Velveeta One Pot Cheesy Chicken And Broccoli Rice Recipes

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VELVEETA® ONE-POT CHEESY CHICKEN AND BROCCOLI RICE

Discover a great weeknight dish with our VELVEETA® One-Pot Cheesy Chicken and Broccoli Rice. This chicken and broccoli rice dish is ready in 40 minutes.

Provided by My Food and Family

Categories     Home

Number Of Ingredients 6



VELVEETA® One-Pot Cheesy Chicken and Broccoli Rice image

Steps:

  • Heat oil in large nonstick skillet on medium heat. Add chicken; cook and stir 8 to 10 min. or until done.
  • Stir in chicken broth; stir. Bring to boil.
  • Add rice, VELVEETA and broccoli; stir. Cover. Remove from heat. Let stand 10 min.
  • Stir until VELVEETA is completely melted and mixture is well blended.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1 Tbsp. oil
1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 can (14-1/2 oz.) chicken broth
2 cups instant white rice, uncooked
2 VELVEETA Fresh Packs (4 oz. each), cut into 1/2-inch cubes
1 pkg. (10 oz.) frozen chopped broccoli, thawed

VELVEETA® CREAMY CHICKEN BROCCOLI SKILLET

MIRACLE WHIP and VELVEETA make a creamy, cheesy sauce for this easy chicken and broccoli skillet dish.

Provided by My Food and Family

Categories     Recipes

Time 35m

Yield 6 servings

Number Of Ingredients 6



VELVEETA® Creamy Chicken Broccoli Skillet image

Steps:

  • Heat dressing in large skillet on medium heat. Add chicken; cook and stir 8 to 10 min. or until done.
  • Add water, broccoli and VELVEETA; bring to boil, stirring frequently.
  • Stir in rice; cover. Remove from heat. Let stand 5 min.

Nutrition Facts : Calories 390, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 95 mg, Sodium 660 mg, Carbohydrate 32 g, Fiber 2 g, Sugar 5 g, Protein 34 g

1/3 cup MIRACLE WHIP Dressing
1-1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
2 cups water
1 pkg. (10 oz.) frozen chopped broccoli, thawed, drained
1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
2 cups instant white rice, uncooked

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