Velveeta Tuna Melt Skillet Recipes
VELVEETA TUNA MELT SKILLET
Fishing for a quick and tasty meal? How about this 20-minute VELVEETA Tuna Melt Skillet topped with crushed butter crackers?
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 5 servings, about 1 cup each
Number Of Ingredients 4
Steps:
- Combine Pasta and Vegetables, Seasoning Mix and water in large skillet. Bring to boil; cover. Simmer on medium-low heat 9 to 11 min. or until pasta is tender and most of the water is absorbed. Remove from heat.
- Add tuna; mix lightly. Stir in VELVEETA Cheese Sauce.
- Top with cracker crumbs.
Nutrition Facts : Calories 330, Fat 11 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 830 mg, Carbohydrate 38 g, Fiber 2 g, Sugar 5 g, Protein 19 g
VELVEETA® SKILLET DINNERS - TUNA
Here's a fast and easy skillet take on classic tuna casserole, with VELVEETA, macaroni and peas. Ready in 30 minutes-easy peasy!
Provided by My Food and Family
Categories Recipes
Time 30m
Yield Makes 5 servings, 1 cup each.
Number Of Ingredients 5
Steps:
- Bring 2 cups water to boil in large nonstick skillet. Stir in pasta. Reduce heat to medium; cover skillet with tight-fitting lid. Simmer 10 to 15 minutes or until pasta is tender and just a little water remains in the skillet.
- Stir in VELVEETA, tuna and peas. Cook until VELVEETA is completely melted, stirring frequently. Remove from heat. Stir in sour cream.
Nutrition Facts : Calories 400, Fat 16 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 65 mg, Sodium 800 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 21 g
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