Vietnamese Pineapple Shrimp Sauce Recipes

SHRIMP AND PINEAPPLE STIR-FRY

Gather your ingredients before starting because this comes together quickly. An easy to make stir-fry sauce glazes the shrimp, and pineapple and your favorite veggies will make this a family favorite. Serve over rice, we particularly enjoy jasmine rice for this.

Provided by lutzflcat

Categories Stir-Fries

Time 30m

Yield 4

Number Of Ingredients 16

Shrimp and Pineapple Stir-Fry image

Steps:

Whisk pineapple juice, hoisin sauce, soy sauce, sherry, and cornstarch together in a small bowl until well combined; set aside.
Drizzle vegetable and sesame oils around the top of a wok or large skillet to coat the sides. Heat over medium-high heat for 1 minute. Pat shrimp dry with a paper towel and add to wok. Stir-fry for 1 minute on each side and transfer cooked shrimp to a clean plate.
Add pineapple, red bell pepper, onion, and snow peas to the wok, and stir-fry for 2 to 3 minutes. Stir in garlic and red pepper flakes, and cook until fragrant, about 30 seconds.
Return shrimp to the wok, and stir-fry an additional 2 minutes. Whisk stir-fry sauce a couple of times and pour over shrimp and vegetables, stirring constantly until thickened, about 1 minute.
Serve immediately, garnished with scallions and sesame seeds.

Nutrition Facts : Calories 305.8 calories, Carbohydrate 29.8 g, Cholesterol 173.1 mg, Fat 11.4 g, Fiber 3.4 g, Protein 21.6 g, SaturatedFat 1.8 g, Sodium 1013.6 mg, Sugar 17.2 g

Ingredients

¼ cup pineapple juice
¼ cup hoisin sauce
¼ cup low-sodium soy sauce
1 tablespoon sherry
1 tablespoon cornstarch
2 tablespoons vegetable oil
2 teaspoons sesame oil
1 pound large shrimp, peeled and deveined
2 cups pineapple chunks, fresh or canned
1 medium red bell pepper, cored and sliced vertically
1 medium onion, vertically sliced
½ cup snow peas
2 teaspoons minced garlic
¼ teaspoon crushed red pepper flakes, or more to taste
2 medium scallions, sliced diagonally
1 teaspoon sesame seeds

More about "vietnamese pineapple shrimp sauce recipes"

VIETNAMESE SWEET & SOUR SHRIMP SOUP WITH PINEAPPLE …

Web Dec 18, 2018 Vietnamese Sweet & Sour Shrimp Soup with Pineapple (Canh Chua Tom Nau Thom) Of course, canh chua is not complete …
From vickypham.com
Cuisine Vietnamese
Total Time 25 mins
Category Side Dish
Calories 224 per serving

Vietnamese Pineapple Shrimp Sauce Recipes

SHRIMP AND PINEAPPLE STIR-FRY

Gather your ingredients before starting because this comes together quickly. An easy to make stir-fry sauce glazes the shrimp, and pineapple and your favorite veggies will make this a family favorite. Serve over rice, we particularly enjoy jasmine rice for this.

More about "vietnamese pineapple shrimp sauce recipes"

VIETNAMESE SWEET & SOUR SHRIMP SOUP WITH PINEAPPLE …

PINEAPPLE SHRIMP STIR FRY

VIETNAMESE GRILLED SHRIMPS - THE FLAVOURS OF KITCHEN

TôM RIM (VIETNAMESE CARAMELIZED SHRIMP) - WOK AND …

SHRIMP AND PINEAPPLE SALAD WITH VIETNAMESE FLAVORS

VIETNAMESE FERMENTED SHRIMP SAUCE (MAM TOM)

VIETNAMESE PINEAPPLE-SHRIMP SAUCE

SWEET AND SPICY PINEAPPLE SHRIMP STIR FRY

SWEET & SPICY PINEAPPLE DIPPING SAUCE RECIPE

EASY WEEKNIGHT VIETNAMESE PINEAPPLE, SHRIMP & TAMARIND SOUP

BáNH XèO: VIETNAMESE VEGAN TURMERIC CREPES - BBC TRAVEL

SHEET-PAN SHRIMP, PINEAPPLE & PEPPERS WITH RICE

SHRIMP BURGER RECIPE (ASIAN STYLE) - THIS IS HOW I COOK

EVER-GREEN VIETNAMESE: A BOOK REVIEW WITH RECIPES

VIETNAMESE PINEAPPLE-SHRIMP DIPPING SAUCE RECIPE

VIETNAMESE PINEAPPLE-SHRIMP SAUCE RECIPE

VIETNAMESE PINEAPPLE SHRIMP SAUCE RECIPES

HANOI GRILLED CHICKEN BANH MI RECIPE

NUOC MAM SAUCE (VIETNAMESE DIPPING SAUCE)

HANOI STYLE SALMON WITH TURMERIC AND DILL - THE RAVENOUS COUPLE

VIETNAMESE CARAMELIZED SHRIMP (TOM RIM) — VICKY PHAM

LEMONGRASS TEMPEH CRUMBLES RECIPE

PINEAPPLE SHRIMP RECIPE

'COOK COLOR'S RECIPE FOR SPANISH-STYLE GARLIC SHRIMP

VIETNAMESE PINEAPPLE-SHRIMP SAUCE RECIPE - NYT COOKING

You'll also love

Related Search