WATERMELON-COCONUT COOLER
Provided by Food Network Kitchen
Categories beverage
Time 10m
Yield 8 servings
Number Of Ingredients 0
Steps:
- Blend 8 cups frozen cubed watermelon with 8 ounces lemon vodka, 7 ounces simple syrup (see No. 17) and a 17.5-ounce can coconut juice. Serve with watermelon wedges.
- See all 50 Summer Drinks
WATERMELON COCONUT COOLER RECIPE BY TASTY
Here's what you need: watermelon, coconut water, lime juice, ice cube
Provided by Betsy Carter
Categories Drinks
Yield 2 servings
Number Of Ingredients 4
Steps:
- Place watermelon, coconut water, and lime juice in blender and blend until smooth.
- Serve over ice.
- Enjoy!
Nutrition Facts : Calories 106 calories, Carbohydrate 27 grams, Fat 0 grams, Fiber 3 grams, Protein 2 grams, Sugar 18 grams
WATERMELON CUCUMBER COOLER RECIPE BY TASTY
Here's what you need: sugar, water, cucumber, ice, gin, watermelon, lime juice, cucumber simple syrup, club soda, cucumber
Provided by Betsy Carter
Categories Drinks
Yield 1 serving
Number Of Ingredients 10
Steps:
- In a small pot over medium heat, combine the sugar and water. Bring to a boil, stirring to dissolve the sugar completely.
- Remove the pot from the heat and stir in the cucumber. Let steep, covered, for at least 4 hours or up to overnight.
- Strain the syrup through a fine-mesh sieve or cheesecloth, pushing to extract as much syrup as possible. Store in an airtight container in the refrigerator for up to 1 month.
- In a cocktail shaker filled with ice, combine the gin, watermelon juice, lime juice, and simple syrup. Shake vigorously for 20 seconds.
- Strain into a glass filled with ice and top with club soda.
- Garnish with the cucumber slice.
- Enjoy!
WATERMELON COOLER
Cool down on a sweltering day with this special blend that features summer's favorite fruit-watermelon. It's lovely and refreshing. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 3
Steps:
- In a blender, cover and process ginger ale and mint for 15 seconds or until finely chopped. Add watermelon; cover and process until slushy. Pour into chilled glasses; serve immediately.
Nutrition Facts : Calories 82 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 14mg sodium, Carbohydrate 24g carbohydrate (23g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
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