WEST VIRGINIA CORNBREAD
This is the homemade cornbread made by members of my family. Since West Virginia is a "northern" southern state, we make a sweeter cornbread than you'll find in the Deep South, but not as sweet as the "sweet as cake" cornbread you find in other parts of the country. Adjust the sugar, as desired. Interestingly enough, this recipe is the same as one posted as "Hoop De Doo Cornbread" on the site with recipes from Walt Disney World. I guess that just shows that it REALLY is a "Small World." =^..^=
Provided by Fran Miller @TchrLdy71
Categories Other Breads
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F. Spray the inside of a 13 x 9" baking pan with cooking spray. OR-- Put a few tablespoons of butter in a large cast iron skillet and place in the oven to preheat with the oven.
- In a medium-sized bowl, stir together the dry ingredients; cornmeal, sugar, salt, baking powder, and flour. Mix until well-blended.
- In a large bowl, add the vegetable oil, milk, and eggs. Beat with a mixer until blended.
- SLOWLY add the dry ingredients, mixing with the mixer just enough to incorporate all of the ingredients.
- Pour into the prepared baking pan. Bake at 375 degrees F. for 20-25 minutes, or until a toothpick in the center comes out clean and the cornbread is golden brown. If you used a cast iron skillet, check a few minutes earlier. Just in case...
- Cool 5 minutes before cutting, if you can wait.
- Enjoy with your favorite entree. =^..^=
SKILLET CHOCOLATE CHIP COOKIE
Baking, simplified: One pan and two steps create this soft, gooey, giant cookie.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 30m
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. In a large bowl, combine butter and sugars with a wooden spoon. Stir in egg and vanilla. Stir in flour, baking soda, and salt. Stir in chips. Transfer to a 10-inch cast-iron skillet; smooth top.
- Bake until cookie is golden brown and just set in the center, 18 to 20 minutes. Let cool 5 minutes.
Nutrition Facts : Calories 326 g, Fat 16 g, Fiber 2 g, Protein 3 g, SaturatedFat 9 g
WEST VIRGINIA SKILLET COOKIES
Make and share this West Virginia Skillet Cookies recipe from Food.com.
Provided by Steve P.
Categories Candy
Time 30m
Yield 36 cookies
Number Of Ingredients 8
Steps:
- In a large saucepan over low heat melt butter; add sugar, eggs and dates.
- Stir constantly until sugar is dissolved and mixture is thick.
- Remove from heat, stir in vanilla; add Rice Krispies and nuts.
- Shape into small balls and roll in coconut.
- Cool.
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