White Chip Meringue Dessert Bars Recipes
WHITE CHIP MERINGUE DESSERT BARS
This is a delicate textured bar that will bring raves from your guests and family and pleasure to the tummies.
Provided by Judikins
Categories Bar Cookie
Time 40m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F.
- CRUST:.
- Blend flour, powdered sugar and butter with pastry blender in medium bowl until crumbly.
- Press evenly onto bottom of ungreased 13x9-inch baking pan.
- Bake for 10-12 minutes or until set.
- TOPPING:.
- Sprinkle morsels and 1 cup nuts over hot crust.
- Beat egg whites in small mixer bowl until frothy.
- Gradually add brown sugar and beat until stiff peaks form.
- Carefully spread meringue over morsels and nuts.
- Sprinkle with remaining nuts.
- Bake for 15-20 minutes or until golden brown.
- Serve warm or cool cool completely.
Nutrition Facts : Calories 270.7, Fat 15.9, SaturatedFat 4.6, Cholesterol 2, Sodium 159.8, Carbohydrate 29.7, Fiber 0.9, Sugar 20, Protein 3.7
WHITE CHIP MERINGUE DESSERT BARS
Make and share this White Chip Meringue Dessert Bars recipe from Food.com.
Provided by Chef mariajane
Categories Bar Cookie
Time 20m
Yield 24 bars
Number Of Ingredients 7
Steps:
- FOR THE CRUST: Combine flour, powdered sugar and butter with pastry blender or 2 knives in medium bowl until crumbly. Press evenly onto bottom of ungreased 13x9-inch baking pan.
- Bake for 10-12 minutes.
- FOR THE TOPPING: Sprinkle morsels and 1 cup nuts over hot crust. Beat egg whites in small mixer bowl until frothy. Gradually add brown sugar. Beat until stiff peaks form. Carefully spread meringue over morsels and nuts. Sprinkle with remaining nuts.
- Bake for 15-20 minutes or until golden brown. Serve warm or cool completely.
Nutrition Facts : Calories 270.9, Fat 16, SaturatedFat 8.1, Cholesterol 22.3, Sodium 125.6, Carbohydrate 29.6, Fiber 0.9, Sugar 20, Protein 3.7
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