White Chocolate Easter Basket Recipes
WHITE CHOCOLATE EASTER EGG CANDIES
Candy making can be easy! Have kids help roll the candies in sprinkles, colored sugar or jimmies. Store in an airtight container in the refrigerator. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 30m
Yield About 2 dozen (1-1/2 pounds).
Number Of Ingredients 5
Steps:
- In a microwave-safe bowl, melt the chips at 50% power. Add the cream cheese, water and vanilla; stir until blended. Chill until easy to handle, about 1 hour. Quickly shape into 1-1/4-in. eggs. Roll in sprinkles, colored sugar or jimmies. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 76 calories, Fat 5g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 22mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
EASTER BUNNY TREATS
Our whole family has fun making these bunny-riffic treats together. They are just so cute! -Holly Jost, Manitowoc, Wisconsin
Provided by Taste of Home
Categories Appetizers Desserts
Time 15m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- Place frosting in piping bag. For each bunny, cut 2 mini marshmallows in half and use frosting to attach them to a large marshmallow to form arms and legs. For the face, attach 2 mini marshmallow halves for cheeks. Use white jimmies, black nonpareils and heart-shaped sprinkles to form whiskers, eyes and nose. For the ears, cut a large marshmallow in half diagonally. Dip each sticky side in colored sugar and use frosting to attach the ears to the top of the large marshmallow. Use frosting to connect the 2 large marshmallows; let stand until dry.
Nutrition Facts : Calories 128 calories, Fat 2g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 48mg sodium, Carbohydrate 27g carbohydrate (20g sugars, Fiber 0 fiber), Protein 0 protein.
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