White Chocolate Pumpkin Crispy Treats Recipes

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WHITE CHOCOLATE PUMPKIN CRISPY TREATS

Bring a batch of White Chocolate Pumpkin Crispy Treats to the party! These pumpkin-shaped beauties aren't your everyday RICE KRISPIES TREATS®. White chocolate flavored pudding and KRAFT Caramel Bits make White Chocolate Pumpkin Crispy Treats extraordinary.

Provided by My Food and Family

Categories     New Recipes & Featured Content

Time 15m

Yield 28 treats

Number Of Ingredients 6



White Chocolate Pumpkin Crispy Treats image

Steps:

  • Generously grease a 12x17 rimmed baking sheet.
  • In a large saucepan over low heat, stir together marshmallows and butter until smooth and well combined.
  • Add in pudding mix and stir well. Carefully add in orange gel food color, use enough to reach your desired shade of orange. Stir in cereal. Mix well.
  • Transfer mixture to baking sheet and press in firmly using a greased spatula or damp hands.
  • After the treats are cool, use a round cookie cutter or the ring from a mason jar lid to cut the treats into circles. Place your index finger and thumb on the outside of each treat and gently press together to form a pumpkin shape.
  • Take 3 caramel bits and press them together to form a stem. Firmly press each stem into the top of each pumpkin treat.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1 pkg. (16 oz.) JET-PUFFED Marshmallows
6 tablespoons butter
1 pkg. (3.3 oz.) JELL-O White Chocolate Flavor Instant Pudding
orange gel food coloring
9 cups KELLOGG'S® RICE KRISPIES® cereal
1/4 cup KRAFT Caramel Bits

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