White Wine California Citrus Sangria Recipes
WHITE WINE SANGRIA
Provided by Nancy Fuller
Categories beverage
Time 1h10m
Yield 8 to 10 servings
Number Of Ingredients 8
Steps:
- Add the white wine, grape juice, rum, grapes, apple, lemon and pear to a large pitcher and stir to combine. Refrigerate for at least 1 hour and up to overnight, so the flavors have time to develop.
- Stir in the sparkling wine before serving.
WHITE WINE CITRUS SANGRIA
This is the most wonderful sangria I have ever made -- but I much prefer white wine in sangria to red wine. This is great for serving at a spring or summer party -- just watch out! It gets consumed quickly! And, of course, you can add additional fruit to your liking.
Provided by CarolAnn
Categories Beverages
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Slice 1 orange and both lemons.
- Juice the second orange.
- Combine orange and lemon slices and orange juice with the wine, sugar and liquor.
- Chill until ready to serve.
- To serve, add ice and club soda, stirring gently.
WHITE WINE SANGRIA
Steps:
- In a large pitcher combine the wine and sugar and stir until the sugar dissolves. Add the remaining ingredients, except the seltzer, and mix well. Put the pitcher in the refrigerator and let the sangria sit for at least 1 hour or up to 4 hours. Just before serving, stir in the seltzer and ice cubes.
REFRESHING WHITE WINE CITRUS SANGRIA
This was one of the most amazing sangria recipes I've ever had. We made this for Lauren's Mexican themed birthday party, and it was a HUGE hit. This is adapted from Michael Chiarello's recipe. Kumquats and blood oranges are sometimes not that easy to find. We substituted lemon, limes and an extra orange, and it worked out perfectly. Please be sure to mix the wine/liquor and fruit ahead of time to allow at LEAST one hour for it to sit together. The full recipe listed here makes quite a large batch. I mixed the liquor and sugar in a large pitcher, but served the sangria in my grandmothers glass punchbowl.
Provided by Kozmic Blues
Categories Punch Beverage
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- In a large pitcher, combine the wine, brandy, and orange liqueur.
- Pour in the sugar, stir thoroughly to mix. Add all citrus slices to punchbowl.
- Pour wine/liqueur mixture over the citrus slices.
- Allow sangria to sit for 1 hour before serving to allow the citrus flavor to come through.
Nutrition Facts : Calories 342.4, Fat 0.1, Sodium 1.2, Carbohydrate 21.3, Fiber 2, Sugar 12.7, Protein 0.8
WHITE WINE SANGRIA
Ten minutes is all it takes for this White Wine Sangria. Whether you're planning a bash or have guests that just dropped in, this recipe will knock it out of the park. With fresh peaches, strawberries, orange and lemon, this White Sangria recipe is as pretty as it is tasty. Frozen peaches in place of fresh peaches or nectarines work just as well in our white sangria recipe. Cheers, and enjoy!
Provided by Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In half-gallon glass or plastic pitcher, stir orange liqueur and sugar. Add wine, and stir until sugar is dissolved.
- Add fruit; serve immediately, or refrigerate until ready to serve.
Nutrition Facts : Calories 260, Carbohydrate 24 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize About 1 Cup, Sodium 10 mg, Sugar 18 g, TransFat 0 g
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