Wonderful Apple Pie Recipes
BEST APPLE PIE
Lemon juice gives this pie some added zing!
Provided by Debbie Lollo
Categories Desserts Pies Apple Pie Recipes
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a large bowl mix together flour, salt, and cinnamon. Add apples and lemon juice. Toss until apples are thoroughly coated. Allow to sit for 10 minutes.
- Pour apples into pastry-lined pie plate. Dot with butter or margarine. Cover with top pastry. Seal edges and cut steam vents in top pastry.
- Bake in preheated oven for 35 to 45 minutes, until crust is golden brown.
Nutrition Facts : Calories 328.9 calories, Carbohydrate 43.7 g, Cholesterol 3.8 mg, Fat 16.7 g, Fiber 5.5 g, Protein 3.4 g, SaturatedFat 4.7 g, Sodium 318.3 mg, Sugar 16.3 g
WONDERFUL APPLE PIE
Steps:
- Line pie plate with pastry. Mix sugar, flour, spice and butter with fork or pastry blender until crumbly. Spread 1/3 of mixutre over bottom of unbaked pastry. Peel apples, core and cut into slices; pile onto mixture on bottom of pastry. Spoon remaining sugar/spice mixture over apples. Cover with pastry circle. Cut of few vents holes and sprinkle with white sugar. Bake 400 degree for 50-55 minutes.
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