Yummy Chicken Salad Sandwich On Banana Bread Recipes

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CHICKEN SALAD SANDWICHES

Provided by Food Network

Time 20m

Yield 6 sandwiches

Number Of Ingredients 11



Chicken Salad Sandwiches image

Steps:

  • Combine the chicken, celery, carrot, red onion, mayonnaise, mustard, celery salt, granulated garlic, paprika and 1 teaspoon pepper in a bowl. Mix until combined.
  • Serve the chicken salad on the toasted rolls with lettuce and tomato.

2 cups chopped rotisserie chicken, skin removed
1/2 cup diced celery
1/3 cup diced carrot
1/3 cup diced red onion
1/2 cup mayonnaise with olive oil
2 tablespoons yellow mustard
1 teaspoon celery salt
1 teaspoon granulated garlic
Pinch of paprika
Freshly ground pepper
6 whole-wheat sourdough rolls, split and toasted Lettuce and tomato, for topping

EASY & YUMMY CHICKEN SALAD SANDWICHES

I am a stickler for a good chicken salad...it has to be easy, sweet, with a bit of crunch and not too "mayonnaisey"! This is my interpretation of the perfect chicken salad sandwich filling. Enjoy!

Provided by Lisa in Acworth

Categories     Lunch/Snacks

Time 15m

Yield 4 sandwiches

Number Of Ingredients 7



Easy & Yummy Chicken Salad Sandwiches image

Steps:

  • Combine all ingredients into large bowl and refrigerate for 1-4 hours.
  • I like to serve on sweet Hawaiian bread or toasted whole wheat.

1 (18 ounce) can of cooked white meat chicken, broken up and shredded (by hand or fork)
1 tablespoon mayonnaise (regular or light is fine)
1 tablespoon Dijon mustard
1 small granny smith apples or 1 small equally tart and crisp apple, diced into small pieces
1/2 cup raisins or 1/2 cup dried cranberries
1 stalk celery, diced into small pieces
1 teaspoon pepper

YUMMY CHICKEN SALAD FOR SANDWICHES

Ok, this recipe is inspired by a sandwich I'd eaten at Togo's sandwich shop. The toasted almonds in the salad really set it off! The measurements are approximated as i just throw everything together and add mayo little by little to taste. I HATE goopy salads, so I use just enough to cover the chicken, but not make it goopy.

Provided by SixFooterr

Categories     Lunch/Snacks

Time 20m

Yield 8 serving(s)

Number Of Ingredients 8



Yummy Chicken Salad for Sandwiches image

Steps:

  • Preheat oven broiler.
  • Spray the chicken breasts with olive oil spray and sprinkle with salt and pepper.
  • Broil the chicken breasts for 7 minutes on each side or until cooked through. (can BBQ if you prefer).
  • Chop chicken breasts and put in refrigerator to cool.
  • While oven is still hot, spread your almond flakes on a cookie sheet and toast on the broiling rack. Please keep an eye on them because they toast quickly, and you dont want burnt almonds.
  • Once the chicken is cooled, mix in the almonds, celery, onion, mustard and mayo.
  • You can either put the salad straight onto your choice of bread and add whatever you like on your sandwiches or can be eaten out of iceburg lettuce leaves for a no carb version.

Nutrition Facts : Calories 217.4, Fat 16.3, SaturatedFat 2.6, Cholesterol 30.8, Sodium 302.9, Carbohydrate 9.4, Fiber 1.1, Sugar 2.7, Protein 9.4

2 chicken breasts
olive oil flavored cooking spray
salt and pepper
1/2 cup sliced almonds
2 celery ribs, chopped
1/4 cup red onion, thinly sliced then chopped
3 tablespoons whole grain mustard
1 cup mayonnaise

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