APPLE PIE
I remember coming home sullen one day because we'd lost a softball game. Grandma, in her wisdom, suggested, "Maybe a slice of my homemade apple pie will make you feel better." One bite, and Grandma was right. If you want to learn how to make homemade apple pie filling, this is really the only recipe you need. -Maggie Greene, Granite Falls, Washington
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 375°. In a small bowl, combine sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat. , On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim even with rim. Add filling; dot with butter. Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top. Beat egg white until foamy; brush over crust. Sprinkle with sugar. Cover edge loosely with foil. , Bake 25 minutes. Remove foil; bake until crust is golden brown and filling is bubbly, 20-25 minutes longer. Cool on a wire rack.
Nutrition Facts : Calories 414 calories, Fat 16g fat (7g saturated fat), Cholesterol 14mg cholesterol, Sodium 227mg sodium, Carbohydrate 67g carbohydrate (38g sugars, Fiber 2g fiber), Protein 3g protein.
YUMMY CRUNCHY APPLE PIE
Make and share this Yummy Crunchy Apple Pie recipe from Food.com.
Provided by Wendy W88
Categories Pie
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Use foil on bottom of oven rather than a cookie sheet under pie pan.
- Prepare pastry for single-crust pie.
- Place in pie plate and trim and crimp the edge; refrigerate 30 minute loosely covered with plastic wrap.
- In a large mixing bowl, stir together the sugar, flour, cinnamon, nutmeg, allspice, and salt.
- Add apple slices and gently toss until they are coated well.
- Transfer mixture to pie.
- FOR CRUMB TOPPING: Stir together brown sugar, flour, and oats.
- Using a pastry blender, cut in the butter until topping resembles coarse crumbs.
- Sprinkle over apple mixture in pie.
- To prevent over-browning while baking, cover edge of pie with foil.
- Bake at 375 degrees Fahrenheit for 25 minutes.
- Remove foil and bake 25 to 30 minutes more, or until top is golden.
- Remove from oven.
- Cool on wire rack about an hour and serve!
Nutrition Facts : Calories 360.6, Fat 14.8, SaturatedFat 7.7, Cholesterol 30.5, Sodium 144.6, Carbohydrate 57.4, Fiber 3.7, Sugar 40.3, Protein 2.8
YUMMY HOT APPLE PIE
This is a great warm drink for autumn, Halloween, Thanksgiving, Christmas. Enjoy year round by adding your favorite adult beverage.
Provided by boarderchick94
Categories Beverages
Time 35m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Mix together in a large pot.
- Simmer for 30 minutes.
- Let cool.
- Place in mason jars to give as a gift or keep for yourself.
- Great to drink as is, or you can add your favorite adult beverage such as vodka, rum, wine, beer, or whiskey! Enjoy!
Nutrition Facts : Calories 288.5, Fat 0.6, SaturatedFat 0.1, Sodium 73.9, Carbohydrate 69.7, Fiber 1, Sugar 60.3, Protein 0.5
LIQUID HOT APPLE PIE
A wintertime beverage that tastes just like apple pie! It can be served warm or cold.
Provided by MMINDY
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 1h15m
Yield 28
Number Of Ingredients 6
Steps:
- In a large pot, combine the apple juice, ginger ale and brown sugar. Bring to a simmer and cook for 20 minutes. Cool to room temperature. Stir in the whiskey and spiced rum and let stand for 1 hour. Pour into 1 gallon jugs or containers and place a cinnamon stick in each one. Cover and store until serving. This can be served warm, but don't heat too much or the alcohol will burn off.
Nutrition Facts : Calories 202.8 calories, Carbohydrate 30.6 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.4 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 15.2 mg, Sugar 29.1 g
DELICIOUS APPLE PIE
My mother taught me to make this delectable apple pie. I've yet to find a recipe that tastes better than this!-Howard Haug, Hewitt, Texas
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, mix water and cornstarch until dissolved. Add egg, cream, sugar, cinnamon and nutmeg. Place apples in a large bowl; pour cream mixture over and stir to coat. Line a 9-in. pie pan with the bottom pastry. Pour apple mixture into crust; dot with butter. Top with remaining pastry; flute edges and cut slits in top. Brush with milk and sprinkle with cinnamon-sugar. Bake at 350° for 55 minutes or until golden brown.
Nutrition Facts :
YUMMY HOT APPLE PIE
Make and share this Yummy Hot Apple Pie recipe from Food.com.
Provided by boarderchick94
Categories Beverages
Time 35m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Combine ingredients in a large pot.
- Simmer for 30 minutes.
- Let cool.
- Place in mason jars as a gift or for yourself.
- Great to drink as is, or add your favorite adult beverage such as vodka, rum, whiskey, wine, or beer. Enjoy!
Nutrition Facts : Calories 288.5, Fat 0.6, SaturatedFat 0.1, Sodium 73.9, Carbohydrate 69.7, Fiber 1, Sugar 60.3, Protein 0.5
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