Zesty Alfredo Pasta Heaven Recipes
ZESTY ALFREDO PASTA HEAVEN
This is the BEST semi-homemade sauce I've ever made!! It has so much flavor and blends together so nicely! This could easily be made into a wonderful vegetarian pasta dish by omitting chicken and adding more veggies of your choice. This cheesy but light dish will quickly become your favorite too!
Provided by Teresa Jacobson @foundmyzen
Categories Chicken
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F. Lightly coat a 13x9 baking dish with nonstick spray.
- Prepare pasta to al dente per package directions; drain. Meanwhile,in a skillet, brown chicken in a olive oil; dice and set aside.
- In a skillet, saute mushrooms in olive oil.
- In bowl, combine alfredo sauce, chipotle gouda, parmesan, canned tomatoes, yogurt, milk, water and dried parsley; blend well.
- Combine all ingredients and pour into prepared dish. Sprinkle with bread crumbs. Bake in preheated oven for about 30 minutes until bubbly. Serve.
- Cal per serving: 349 Total fat: 12.6g Sat fat: 6.7g Cholesterol: 96g Sodium: 861g Total carbs: 32.9 Dietary fiber: 1.7g Sugars: 4.3g Protein: 24.8g
SPICY SHRIMP FETTUCCINE ALFREDO
I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. -Stephanie Beluk, Sharpsburg, Georgia
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Cook fettuccine according to package directions. Meanwhile, saute garlic and serrano pepper in butter and oil in a large skillet. Add shrimp and seasonings; cook and stir until shrimp turn pink, 4-6 minutes., Stir in Alfredo sauce and broth; heat through. Drain fettuccine. Serve with shrimp mixture.
Nutrition Facts : Calories 427 calories, Fat 14g fat (7g saturated fat), Cholesterol 165mg cholesterol, Sodium 491mg sodium, Carbohydrate 46g carbohydrate (2g sugars, Fiber 3g fiber), Protein 29g protein.
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