ZESTY BURGERS
Tangy MIRACLE WHIP Dressing and GOOD SEASONS Zesty Italian Dressing Mix give these burgers their zesty appeal.
Provided by My Food and Family
Categories Home
Time 23m
Yield Makes 4 servings, 1 burger each.
Number Of Ingredients 6
Steps:
- Mix meat and dressing mix. Shape into 4 patties.
- Place patties on greased grill over medium coals. Grill 7 to 9 min. on each side or until cooked through (160°F).
- Spread cut sides of rolls evenly with dressing. Fill with patties, lettuce and onions.
Nutrition Facts : Calories 430, Fat 20 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 75 mg, Sodium 710 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 26 g
ZESTY ITALIAN-STYLE BURGERS
Ground beef mixed with Italian seasoning makes great burgers. Add beef gravy and mozzarella to the mix, and you've got a new family favorite!
Provided by My Food and Family
Categories Home
Time 25m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Mix meat and seasoning just until blended. Shape into 4 (1/2-inch-thick) patties.
- Cook in skillet sprayed with cooking spray on medium heat 2 to 3 min. on each side or until evenly browned on both sides.
- Mix gravy and pepper until blended; pour over burgers. Cover; simmer on medium-low heat 10 min. or until burgers are done (160ºF).
- Top with cheese; cook, covered, 1 min. or until cheese is melted.
Nutrition Facts : Calories 250, Fat 13 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 430 mg, Carbohydrate 4 g, Fiber 0 g, Sugar 0 g, Protein 28 g
ZESTY ITALIAN CHEESEBURGERS
Sautéing fresh peppers in zesty Italian dressing is the flavorful start to this cheeseburger recipe. Broil until golden brown for the crispy ending.
Provided by My Food and Family
Categories Home
Time 25m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat broiler.
- Shape meat into 4 (1/2-inch-thick) patties. Heat dressing in large skillet. Add peppers; cook and stir 4 to 5 min. or until crisp-tender. Remove from skillet; cover to keep warm. Add patties to same skillet; cook on medium heat 5 to 6 min. or until done (165°F).
- Spread one cut side of each bread slice with butter. Place 4 of the bread slices, butter sides down, on baking sheet. Top each with hamburger, cheese slice, peppers and remaining bread slices, butter sides up.
- Broil, 4 inches from heat, 1 to 2 min. on each side or until golden brown.
Nutrition Facts : Calories 440, Fat 25 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 100 mg, Sodium 580 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 28 g
ZESTY TURKEY BURGERS
My husband and I were watching our weight last summer and we found that this recipe was really easy to make. And it's delicious! -Louise Gilbert of Quesnel, British Columbia
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the first seven ingredients. Transfer half of the mixture to a large bowl; stir in oats. Set remaining ketchup mixture aside for basting. Crumble turkey over oat mixture and mix well. Shape into four patties. , Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill patties, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear, basting occasionally with ketchup mixture. Serve on lettuce-lined buns.
Nutrition Facts : Calories 355 calories, Fat 12g fat (3g saturated fat), Cholesterol 90mg cholesterol, Sodium 746mg sodium, Carbohydrate 36g carbohydrate (7g sugars, Fiber 2g fiber), Protein 25g protein. Diabetic Exchanges
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