Zesty Spinach Salad Dressing Recipes
SPINACH SALAD DRESSING
This is a quick and easy dressing that goes well with any salad! Serve warm over salad. This dressing keeps very nicely in a covered container in the refrigerator.
Provided by Amber
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Whisk olive oil, sugar, ketchup, red wine vinegar, and Worcestershire sauce together in a saucepan over medium heat until sugar melts and dressing is creamy, 3 to 5 minutes.
Nutrition Facts : Calories 180.4 calories, Carbohydrate 15.7 g, Fat 13.5 g, Protein 0.1 g, SaturatedFat 1.9 g, Sodium 125.5 mg, Sugar 14.6 g
SPINACH SALAD WITH SPICY HONEY DRESSING
Here's a salad with some zip to it. I've also served the spicy dressing with mixed vegetables, fruit and tossed salads.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 12 servings.
Number Of Ingredients 17
Steps:
- In a large salad bowl, combine the spinach, parsley, mushrooms, tomatoes, celery, bean sprouts, cheese, sunflower kernels and seasonings. , In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Drizzle desired amount over salad and toss to coat. Serve immediately. Refrigerate any leftover dressing.
Nutrition Facts : Calories 241 calories, Fat 20g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 377mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 2g fiber), Protein 7g protein.
ZESTY SPINACH SALAD
The Leafy Greens Council promotes good-for-you spinach with savory salad recipes like this one, which includes crisp radishes and bacon along with a tangy, quick-to-mix dressing.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a small bowl or jar with tight-fitting lid, combine the first seven ingredients; mix well. chill. Just before serving, lightly toss spinach, radishes, eggs, onion and bacon in a large salad bowl. Mix the dressing again; pour over salad and toss.
Nutrition Facts :
SPINACH SALAD WITH ZESTY BLUE CHEESE DRESSING
Make and share this Spinach Salad With Zesty Blue Cheese Dressing recipe from Food.com.
Provided by CURLEYBERLEY
Categories < 4 Hours
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Whisk together first four ingredients; gradually whisk in oil. Add blue cheese; stir gently.
- Combine spinach and next three ingredients. Drizzle with dressing, tossing to coat. Sprinkle with Creole Croutons or your choice of croutons.
- Make Creole Croutons by combining 5 slices of 1" thick french bread (cubed), 1/4 cup parmesan cheese, 1/4 cup melted butter and 1/2 Tbs. creole seasoning in a plastic bag. Arrange in an even layer on foil-lined baking sheet. Bake at 300 for 30 minutes.
Nutrition Facts : Calories 461.1, Fat 44.8, SaturatedFat 10.4, Cholesterol 21.3, Sodium 492, Carbohydrate 7.8, Fiber 2.7, Sugar 1.5, Protein 9.8
SPINACH SALAD DRESSING - SPICY AND FABULOUS
Everyone who has tried this has asked me for the recipe - even my mother-in-law! Traditionally you would serve this on a salad of baby spinach, hard-boiled eggs, and bacon, but it is good on any type of robust salad.
Provided by Sue Miller
Categories Salad Dressings
Time 10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients except for oil in blender.
- When well blended, add oil in a slow stream while blender is running to create a thick dressing.
- Blend in a tbsp or two of water until the dressing is thin enough to pour out of the blender (but the dressing should still stay quite thick).
- Will keep for a long time in refridgerator.
Nutrition Facts : Calories 230.2, Fat 20.5, SaturatedFat 1.5, Sodium 332.5, Carbohydrate 12.9, Fiber 0.1, Sugar 12.5, Protein 0.2
SPINACH SALAD DRESSING
This special dressing works on any salad and has just the right sweet-and-sour taste to dress up a lunch salad.-Cindy Harnish, Wexford, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1-1/3 cups.
Number Of Ingredients 8
Steps:
- Combine the first seven ingredients in a blender or food processor; cover and process until smooth. Serve over fresh spinach. Store leftover dressing in the refrigerator. ,
Nutrition Facts : Calories 118 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 260mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein.
EVERYONE'S FAVORITE SPINACH SALAD WITH POPPY SEED DRESSING
This recipe quickly becomes the favorite of pretty much everyone that tries it. It's so tasty, it's easy to make, and the ingredients are interchangeable! You can use the dressing immediately or make it in advance and store in refrigerator up to a couple of days. I have substituted pears and mandarin oranges for the strawberries and feta instead of blue cheese. Be creative! YUM!
Provided by GOHIPP
Categories Salad Vegetable Salad Recipes
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- Whisk vinegar, vegetable oil, sugar, poppy seeds, onion, Worcestershire sauce, and paprika together in a bowl until sugar is completely dissolved.
- Layer spinach, strawberries, blue cheese, and pecans in individual bowls; drizzle dressing generously over each salad.
Nutrition Facts : Calories 542 calories, Carbohydrate 25.9 g, Cholesterol 21.2 mg, Fat 46.5 g, Fiber 4 g, Protein 10 g, SaturatedFat 10.5 g, Sodium 458.1 mg, Sugar 20.1 g
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