Zippy Dressing Recipes

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ZIPPY RANCH DRESSING

Why buy dressing when you can make it at home and have more flavor to with no preservatives?

Provided by Francine Lizotte

Categories     Other Sauces

Time 10m

Number Of Ingredients 15



Zippy Ranch Dressing image

Steps:

  • 1. In a medium mixing bowl, add all the ingredients together; whisk until well blended.
  • 2. Cover and refrigerate for at least 3 hours.
  • 3. Note #1: If you want to use fresh garlic, keep in mind that garlic flavor will intensify as it sits.
  • 4. Note #2: Increase or decrease the amount of buttermilk for your purposes. For example if you want to use it as a dip for chicken wings, don't go over a 1/4 cup. If you want to use as a salad dressing, increase volume to your liking.
  • 5. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=RoJtWqs9KBM

1 c miracle whip®
1/2 c light sour cream
2 Tbsp fresh dill
2 Tbsp fresh chives, chopped
2 Tbsp fresh parsley, chopped
1/4 tsp garlic powder (substitute 1 small clove garlic, pressed)
1/4 tsp onion powder
1/4 tsp freshly ground black pepper, or to taste (i always use mixed peppercorns)
1/8 tsp cayenne pepper, or to taste
1/4 tsp dried tarragon
1/4 tsp smoked paprika
1 tsp worcestershire sauce
4-6 dash(es) hot sauce, such as cholula®
1 pinch ground himalayan sea salt
1/4 c buttermilk, or more for consistency

VINAIGRETTE

This is simple to make and delicious, especially if you like garlic.

Provided by Karen Castle

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 5m

Yield 8

Number Of Ingredients 5



Vinaigrette image

Steps:

  • In a jar with a tight fitting lid, combine vinegar, oil, garlic, sugar, and salt. Shake well.

Nutrition Facts : Calories 130.4 calories, Carbohydrate 2.2 g, Fat 13.8 g, SaturatedFat 1.8 g, Sodium 581.4 mg, Sugar 1 g

½ cup red wine vinegar
½ cup vegetable oil
1 clove crushed garlic
2 teaspoons white sugar
2 teaspoons salt

ZIPPY LEMON DRESSING

Make and share this Zippy Lemon Dressing recipe from Food.com.

Provided by bigbadbrenda

Categories     Salad Dressings

Time 5m

Yield 1 cup

Number Of Ingredients 6



Zippy Lemon Dressing image

Steps:

  • Beat all ingredients together until well blended.
  • Chill and serve.
  • How quick can you get.

Nutrition Facts : Calories 1453.8, Fat 162.2, SaturatedFat 22.4, Sodium 586.4, Carbohydrate 6.9, Fiber 1.1, Sugar 1.7, Protein 0.5

1/4 cup fresh lemon juice
1 tablespoon grated lemon zest
2 tablespoons chopped fresh dill weed
1/4 teaspoon salt
3/4 cup olive oil
1/2 teaspoon dill seed

ZIPPY BREADED PORK CHOPS

Need a perky update for baked breaded pork chops? These chops with ranch dressing and a light breading will bring a delightful zing to your dinner table. -Ann Ingalls, Gladstone, Missouri

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 4



Zippy Breaded Pork Chops image

Steps:

  • Preheat oven to 425°. Place salad dressing in a shallow bowl. In a separate shallow bowl, mix bread crumbs and cheese. Dip pork chops in dressing, then in crumb mixture, patting to help coating adhere., Place on a rack in an ungreased 15x10x1-in. baking pan. Bake 15-20 minutes or until a thermometer reads 145°. Let stand 5 minutes before serving.

Nutrition Facts : Calories 201 calories, Fat 12g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 437mg sodium, Carbohydrate 14g carbohydrate (1g sugars, Fiber 1g fiber), Protein 9g protein.

1/3 cup prepared ranch salad dressing
1 cup seasoned bread crumbs
2 tablespoons grated Parmesan cheese
6 bone-in pork loin chops (8 ounces each)

ZIPPY-ZOO MARINADE

A most flavorful and spicy marinade that has a Thai-style influence with a ginger kick. Great on pork and chicken.

Provided by Adam Banfield

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 10m

Yield 4

Number Of Ingredients 12



Zippy-Zoo Marinade image

Steps:

  • In a shallow dish, combine soy sauce, barbecue sauce, oil, wine, peanut butter, corn syrup, and Worcestershire sauce. Season with black pepper, ginger, chili powder, onion powder, and garlic powder. Mix until smooth. Marinate meat for 2 to 6 hours.

Nutrition Facts : Calories 100.8 calories, Carbohydrate 7.3 g, Fat 7.7 g, Fiber 0.8 g, Protein 1.4 g, SaturatedFat 1.2 g, Sodium 785.7 mg, Sugar 3.2 g

3 tablespoons soy sauce
2 tablespoons barbecue sauce
2 tablespoons vegetable oil
1 teaspoon white wine
1 teaspoon smooth peanut butter
1 teaspoon corn syrup
½ teaspoon Worcestershire sauce
2 teaspoons black pepper
1 teaspoon minced fresh ginger root
1 teaspoon chili powder
1 teaspoon onion powder
½ teaspoon garlic powder

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