121 Whipped Cream 32 Recipes
SWEETENED WHIPPED CREAM
Steps:
- Whip the cream in the bowl of an electric mixer fitted with a whisk attachment (you can also use a hand mixer). When it starts to thicken, add the sugar and vanilla and continue to beat until firm. Don't overbeat!
WHIPPED CREAM
How to make basic whipped cream. For best results make sure whisk and bowl are ice cold.
Provided by Paula
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 5m
Yield 16
Number Of Ingredients 3
Steps:
- In a large bowl, whip cream until stiff peaks are just about to form. Beat in vanilla and sugar until peaks form. Make sure not to over-beat, cream will then become lumpy and butter-like.
Nutrition Facts : Calories 53.9 calories, Carbohydrate 0.9 g, Cholesterol 20.4 mg, Fat 5.5 g, Protein 0.3 g, SaturatedFat 3.4 g, Sodium 5.7 mg, Sugar 0.5 g
WHIPPED CREAM RECIPE BY TASTY
Here's what you need: heavy whipping cream, sugar
Provided by Betsy Carter
Time 30m
Yield 4 servings
Number Of Ingredients 2
Steps:
- Add the cream to a large bowl. Using a hand mixer, beat the cream until soft peaks form.
- Add the sugar and continue to beat until stiff peaks form.
- Enjoy!
Nutrition Facts : Calories 229 calories, Carbohydrate 6 grams, Fat 25 grams, Fiber 0 grams, Protein 1 gram, Sugar 6 grams
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