3-INGREDIENT LEMON PEPPER MARINADE
Make and share this 3-Ingredient Lemon Pepper Marinade recipe from Food.com.
Provided by jrthrmn
Categories Low Protein
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Remove the zest from the lemon with a fine-tooth grater or a zester. If removed with a zester, chop finely.
- Squeeze the juice from the lemon and combine with the zest, olive oil, and cracked pepper. Season to taste with salt. Use as a marinade for grilled chicken, ribs, fish, roasts or chops.
Nutrition Facts : Calories 531.6, Fat 54.7, SaturatedFat 7.6, Sodium 9.9, Carbohydrate 19.9, Fiber 8.5, Sugar 0.1, Protein 2.7
LEMON PEPPER MARINADE
This is so simple and straight forward. Try this with chicken or fish. I look forward to see how you like it!
Provided by CHILI SPICE
Categories Low Protein
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix all the ingredients in a large glass bowl. Add your meat of choice (1 lb boneless or 2 lb bone-in). Stir to incorporate, cover and refrigerate for 4 hours (if using any type of seafood only marinate for 30 minutes).
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