5-INGREDIENT CHICKEN PESTO SOUP
Although this soup is made with just five ingredients, the cooking technique packs the soup with flavor. You start by poaching bone-in chicken thighs in chicken broth, which amps up the flavor of the broth and leaves you with meat so tender, it practically falls off the bone. A swirl of pesto at the end delivers a cheesy, herby hit and turns the soup a vibrant green.
Provided by Food Network Kitchen
Time 50m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Put the chicken in a large pot and cover with the broth. Bring to a boil over medium-high heat, reduce the heat to low and simmer for 40 minutes.
- Transfer the chicken from the pot to a cutting board. Skim the surface of the broth with a slotted spoon to remove any skin that's floated to the surface. Remove the meat from the chicken bones and shred with two forks; discard the skin. Add the meat back to the pot along with the spinach.
- Turn the heat to medium until the spinach wilts, about 1 minute. Swirl the pesto into the soup and season with salt.
5-INGREDIENT TACO SOUP
A bowl of this soup is sure to beat the nippy cold winter weather, and the best part is it cooks in less than 10 minutes and takes just 5 ingredients! The mixed vegetables are found in the frozen section.
Provided by thedailygourmet
Categories Taco Soup
Time 30m
Yield 5
Number Of Ingredients 5
Steps:
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add ground beef and cook and stir until crumbly and browned, about 5 minutes. Add salsa and frozen vegetables. Cancel Saute mode. Close and lock the lid.
- Select high pressure according to manufacturer's instructions; set timer for 4 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
- Ladle soup into serving bowls and top with Cheddar cheese and Mexican crema.
Nutrition Facts : Calories 314.4 calories, Carbohydrate 13.8 g, Cholesterol 90.8 mg, Fat 19.4 g, Fiber 3.7 g, Protein 23.1 g, SaturatedFat 9.4 g, Sodium 667.9 mg, Sugar 3.3 g
5 INGREDIENT SOUP
Every time I make this soup, people rave about it. It couldn't be any easier, and tastes like you've slaved over the stove all day! Delicious, high protein, high fiber, low fat, low calorie! This recipe is a constant in our menu rotation. It's also what I call "Pantry Food" because everything required is stuff we always keep on hand. Perfect for a sudden cold snap that has you craving hot soup!
Provided by Lizzymommy
Categories Black Beans
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Put the broth and refried beans into a soup pot and heat, while whisking together, until the beans have incorporated fully into the broth.
- Add the rest of the ingredients and heat, while stirring, until the soup is nice and bubbly.
- Serve with a variety of toppings: shredded cheddar cheese, sour cream, fresh cilantro, a few drops Chipotle tabasco (This is the BEST add-in!), etc. The variations are endless and delicious!
Nutrition Facts : Calories 235.9, Fat 2, SaturatedFat 0.5, Sodium 511.5, Carbohydrate 47.5, Fiber 10.7, Sugar 0.3, Protein 12
More about "5 ingredient soup recipes"
OUR VERY BEST 5-INGREDIENT SOUP RECIPES | THE MODERN …
From themodernproper.com
5/5 (1)Category Lunch, Dinner, Soup, Kid-Friendly, RoundupsCuisine American
30 EASY SOUP RECIPES WITH FEW INGREDIENTS - SOUTHERN …
From southernliving.com
BROCCOLI CHEESE SOUP RECIPE (5 INGREDIENTS!)
From wholesomeyum.com
10 EASY 5-INGREDIENT SOUP RECIPES
From allrecipes.com
24 RECIPES FOR 5-INGREDIENT SOUPS - JAMIE GELLER
From jamiegeller.com
10 BEST 5 INGREDIENT SOUP RECIPES | YUMMLY
From yummly.com
TOMATO SOUP {5 INGREDIENTS ONLY!} - FEELGOODFOODIE
From feelgoodfoodie.net
SUPER SIMPLE 5-INGREDIENT SOUP RECIPES - TASTE OF HOME
From tasteofhome.com
Author Caroline Stanko
FIVE-INGREDIENT SOUPS AND STEWS FOR AN EASY MEAL - CHEAPISM
From blog.cheapism.com
35 EASY SOUP RECIPES WITH FEW INGREDIENTS - COMFORTABLE FOOD
From comfortablefood.com
41 EASY SOUP RECIPES - FOOD LOVIN FAMILY
From foodlovinfamily.com
"NO-PEEK CHICKEN" IS THE MOST DELICIOUS 5-INGREDIENT DINNER …
From thekitchn.com
5 INGREDIENT TACO SOUP - FOODIE WITH FAMILY
From foodiewithfamily.com
5 INGREDIENT CHICKEN SOUP - SIMPLE AND SAVORY
From simpleandsavory.com
QUICK AND EASY SOUPS WITH JUST 5-INGREDIENTS - COOKING …
From cookinglight.com
5-INGREDIENT CHICKEN POT PIE CASSEROLE RECIPE - PILLSBURY.COM
From pillsbury.com
5-INGREDIENT TACO SOUP - SWEET AS HONEY
From sweetashoney.co
5-INGREDIENT TORTELLINI SOUP - GIMME SOME OVEN
From gimmesomeoven.com
5-INGREDIENT POTATO SOUP - GIMME SOME OVEN
From gimmesomeoven.com
NOT TO BRAG, BUT I CREATED A TRULY MAGIC 5-INGREDIENT …
From foodnetwork.com
5-INGREDIENT SOUPS FOR SIMPLE MEALS - THE SPRUCE EATS
From thespruceeats.com
KATIE LEE BIEGEL'S 5-INGREDIENT CREAMY CAULIFLOWER SOUP IS EXACTLY …
From eatingwell.com
5-INGREDIENT CORN AND LEEK SOUP : R/GIFRECIPES - REDDIT
From reddit.com
5 INGREDIENT SOUP RECIPES
From only5ingredients.com
CALORIES IN FIVE-INGREDIENT SOUP - CALORIE, FAT, CARB, FIBER, AND ...
From recipes.sparkpeople.com
35 RECIPES THAT USE A CAN OF CREAM OF MUSHROOM SOUP - TASTE OF …
From tasteofhome.com
MY FAVORITE 3-INGREDIENT SALAD DRESSING IS SO EASY, EVEN MY 5 …
From simplyrecipes.com
5-INGREDIENT CHICKEN TORTILLA SOUP | THE MODERN PROPER
From themodernproper.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #5-ingredients-or-less #soups-stews #beans #vegetables #american #southwestern-united-states #tex-mex #easy #beginner-cook #fall #low-fat #vegan #vegetarian #winter #dietary #low-cholesterol #seasonal #low-saturated-fat #low-calorie #comfort-food #inexpensive #black-beans #healthy-2 #low-in-something #taste-mood #3-steps-or-less
You'll also love