5 Minute Slow Cooker Filling For Tacos Burritos Taquitos More Recipes

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5 INGREDIENTS SLOW COOKER BEEF BURRITOS

Make and share this 5 Ingredients Slow Cooker Beef Burritos recipe from Food.com.

Provided by Slocook

Categories     High Protein

Time 8h5m

Yield 4-6 serving(s)

Number Of Ingredients 6



5 Ingredients Slow Cooker Beef Burritos image

Steps:

  • Rub London broil with taco seasoning. Spray slow cooker with cooking spray.
  • Place onion in slow cooker top with meat.
  • Sprinkle with vinegar.
  • Cook on low for 8 hours.
  • Serve with flour or corn tortillas and your favorite burrito or taco toppings.
  • Re: lettuce, cheese, tomatoes, sour cream and salsa.

1 (2 lb) london broil beef
1 (1 1/4 ounce) package taco seasoning mix
1 cup chopped onion
1 tablespoon white vinegar
1 garlic clove, minced
cooking spray

SLOW COOKER SHREDDED BEEF FOR TACOS AND BURRITOS

Simplest dish ever! Serve this meat in tacos, burritos, taquitos, or get creative. Garnish with all your favorite toppings.

Provided by girlcabbie

Categories     World Cuisine Recipes     Latin American     Mexican

Time 8h5m

Yield 12

Number Of Ingredients 4



Slow Cooker Shredded Beef for Tacos and Burritos image

Steps:

  • Place beef roast in crock of a slow cooker. Sprinkle taco seasoning over the beef; top with onion slices.
  • Cook on Low 8 to 10 hours.
  • Remove beef to a cutting board and shred with a pair of forks. Return beef to slow cooker and season with seasoned salt.

Nutrition Facts : Calories 252.6 calories, Carbohydrate 5.1 g, Cholesterol 68.9 mg, Fat 17 g, Fiber 0.3 g, Protein 17.8 g, SaturatedFat 6.8 g, Sodium 464.6 mg, Sugar 1.6 g

1 (4 pound) boneless beef chuck roast
2 (1 ounce) packages taco seasoning
1 onion, halved and sliced
1 teaspoon seasoned salt, or more to taste

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