A Bit Different Breakfast Pizza Recipes

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BREAKFAST PIZZA

A crust made from dinner roll dough with sausage, hash browns and cheese on top.

Provided by soozeeCue

Categories     Breakfast and Brunch     Eggs     Breakfast Pizza Recipes

Time 50m

Yield 8

Number Of Ingredients 9



Breakfast Pizza image

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Brown breakfast sausage in a large skillet until no longer pink and the meat is crumbly, about 10 minutes. Drain excess grease and set sausage aside.
  • Separate crescent roll dough into triangles and place into a 12-inch pizza pan with a rim, points toward the inside. Press the triangles together to join; pinch a 1 1/2-inch rim up the side of the pizza pan.
  • Spoon cooked sausage into the bottom of the crust. Spread hash browns over the sausage and sprinkle with Cheddar cheese. Whisk eggs, milk, salt, and black pepper in a bowl until smooth and pour the egg mixture over the cheese layer. Sprinkle pizza evenly with Parmesan cheese.
  • Bake in the preheated oven until eggs are set and crust is lightly browned, 25 to 30 minutes.

Nutrition Facts : Calories 339.7 calories, Carbohydrate 15.9 g, Cholesterol 164.8 mg, Fat 21.9 g, Fiber 0.3 g, Protein 20.6 g, SaturatedFat 8.7 g, Sodium 810.8 mg, Sugar 3.2 g

1 pound ground breakfast sausage
1 (8 ounce) package refrigerated crescent rolls
1 cup frozen hash brown potatoes, thawed
1 cup shredded Cheddar cheese
5 eggs
¼ cup milk
½ teaspoon salt
⅛ teaspoon ground black pepper
¼ cup grated Parmesan cheese

"A BIT DIFFERENT" BREAKFAST PIZZA

This recipe calls for the crust to be prebaked a bit before adding ingredients. Feel free to change sausage to ham or bacon. This warms well in the microwave for those late risers.

Provided by Aroostook

Categories     Breakfast

Time 30m

Yield 6 serving(s)

Number Of Ingredients 6



Steps:

  • Preheat oven to 425 degrees F.
  • Press dough into the bottom and sides of a 12 inch pizza pan.
  • Bake for 5 minutes until set but not browned.
  • Cut sausage into small pieces.
  • Whisk eggs and milk in a bowl until frothy.
  • Spoon sausage over baked crust and sprinkle with cheese.
  • Pour egg mixture slowly over sausage and cheese.
  • S& P to taste.
  • Bake 15-20 minutes or until eggs are set and crust is brown.

1 (10 ounce) can prepared pizza crust (or use your favorite recipe)
1 (7 ounce) package prebrowned sausage patty, thawed
3 eggs
1/2 cup milk
salt and pepper
2 cups shredded cheese (pizza-style or use your favorite)

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