A TOUCH OF GREEK DIP
This pleasing dip gets its Greek-style flavor from the feta cheese and lemon peel. "Serve it with chips or raw vegetables when friends stop by, or try a spoonful on top of a baked potato."-Emily R. Chaney, Blue Hill, Maine
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/4 cups.
Number Of Ingredients 7
Steps:
- In a blender, combine the milk, cottage cheese, feta cheese, oregano, lemon zest and pepper; cover and process until smooth. Transfer to a small bowl. Serve with vegetables.
Nutrition Facts :
GREEK 7 LAYER DIP
Provided by Ree Drummond : Food Network
Time 20m
Yield 8 to 10 servings
Number Of Ingredients 10
Steps:
- In a shallow glass bowl or baking dish, begin layering in the ingredients in the following order: hummus, roasted red bell peppers, tzatziki, diced cucumbers, olives, feta and cherry tomatoes.
- Squeeze over the lemon juice and garnish with the parsley.
- Serve with the pita wedges.
GREEK LAYER DIP
A five-layer dip with all the flavors of the Mediterranean, and it's pretty, too!
Provided by k8e204
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 15m
Yield 10
Number Of Ingredients 7
Steps:
- Spread the hummus in a smooth layer in an 8x8-inch baking dish.
- Layer the feta cheese, cucumber, tomato, and Kalamata olives on top.
- Whisk together the olive oil and oregano in a small bowl, then drizzle over the Kalamata olives. Refrigerate up 24 hours before serving.
Nutrition Facts : Calories 193.8 calories, Carbohydrate 9.9 g, Cholesterol 10 mg, Fat 15.1 g, Fiber 3.7 g, Protein 6.3 g, SaturatedFat 3.5 g, Sodium 451.2 mg, Sugar 0.7 g
7-LAYER GREEK DIP
This is a Greek inspired version of the Mexican 7-Layer Dip and it's vegetarian! Serve with pita chips.
Provided by JamieDunlap
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 15m
Yield 12
Number Of Ingredients 9
Steps:
- Spread hummus evenly in a pie dish and sprinkle with Greek seasoning. Layer feta cheese over humus, breaking up any large pieces. Layer Kalamata olives and diced cucumber on top. Spread tzatziki sauce carefully on top. Top with tomatoes and green onions. Chill until ready to serve.
Nutrition Facts : Calories 313.8 calories, Carbohydrate 33.7 g, Cholesterol 10.5 mg, Fat 43.7 g, Fiber 6 g, Protein 9.4 g, SaturatedFat 2.3 g, Sodium 598.8 mg, Sugar 4.9 g
9-LAYER GREEK DIP
Instead of the same taco dip at every family event or potluck, try this light, cool and refreshing Greek dip. It looks and tastes healthy-and it is. -Shawn Barto, Winter Garden, Florida
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 5-1/2 cups
Number Of Ingredients 10
Steps:
- In a 9-in. deep-dish pie plate, layer first 6 ingredients; top with olives, if desired, and pepperoncini. Sprinkle with feta cheese. Refrigerate until serving. Serve with pita chips.
Nutrition Facts : Calories 60 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 210mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
GREEK LAYER DIP
Serve this zesty Mediterranean spin on traditional seven-layer dip with pita chips for a delightful party starter.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 20m
Yield Makes 6 cups
Number Of Ingredients 12
Steps:
- In a food processor, pulse garlic. Add beans, yogurt, and lemon juice; puree until smooth, 1 minute. Season with salt and pepper. Spread onto a platter. Top with cherry tomatoes and cucumbers; season with salt. Add olives, feta, and herbs. Drizzle with oil; sprinkle with more pepper.
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- Creamy Greek Feta Dip. This creamy dip is simple yet satisfying, and is sure to go down a treat. Whipping up cream cheese feta, fresh herbs, Greek yogurt and lemon juice takes just under 15 minutes.
- Tzatziki Sauce. Perfect for mezze platters, wraps, or famous Greek gyros this classic tzatziki dip is a delicious side to all Mediterranean cuisine, and can even just be enjoyed with pita bread.
- Greek Salad Dip. This Greek salad dip is super simple and can be ready in no time! If you’re a fan of Greek salad, why not transform into a dip with some pita chips on the side?
- Tirokafteri (Greek Feta Dip) This traditional Greek dip can be made with everyday ingredients and is an easy appetizer to whip for a dinner party – especially if you’re in a hurry!
- Greek Goddess Dip. With a stunning green hue, this Greek Goddess dip is fit for Aphrodite and co, with its herby, refreshing flavor. If you serve this attractive dip around a dinner table with some pita chips or veggies it’s certain to go within seconds.
- Best Tzatziki Recipe from Cookie and Kate. While it is common to serve Tzatziki with gyros and grilled meats, it works just as well with grilled and roasted veggies, and is an excellent addition to an appetizer spread.
- Greek Layer Dip. If you’re looking to mix up your dip game with something that can feed a crowd while still being tasty, why not try this Greek layer dip?
- Melitzanosalata (Greek Eggplant) Dip. Melitzanosalata is also known as Greek eggplant dip and is a simply delicious vegan dip made of garlic, lemon juice, oil, and – of course – roasted eggplant.
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- Traditional Greek Tahini Dip. This traditional tahini is ultra creamy, and the sesame seeds give it a delightful, nutty flavor. Served with pita and crudités, you’ll often find this as an appetizer in Cyprus.
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