Abracadabra Recipes
THE FORTUNE TELLER
Steps:
- In a metal cocktail shaker, muddle the sugar cube, strawberry and peppercorns well. Be sure to crack the peppercorns. Add the gin, Pomegranate, Tawny Port and Balsamic Reduction, vermouth and cracked ice into the shaker. Top, seal and shake vigorously. Double strain up into a chilled martini glass. Garnish with the olives on a bar toothpick.
- Pour the tawny port, pomegranate juice and balsamic vinegar into a small skillet on medium heat until reduced by little less than half. Take off the heat and allow to cool to room temperature before incorporating into a cocktail.
ABRACADABRA
Make and share this Abracadabra recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake all the ingredients with ice.
- Strain over crushed ice.
Nutrition Facts : Calories 14.2, Sodium 0.6, Carbohydrate 4.9, Fiber 0.2, Sugar 1.4, Protein 0.2
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