Absolute Best Peanut Butter Cookies Recipes

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
• In a medium bowl, stir peanut butter and sugar together until smooth. Beat in the eggs, one at a time, then stir in the baking soda, salt, and vanilla. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets. Press a criss-cross into the top using the back of a fork.
• Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Steps:

• 1. Preheat oven to 350
• 2. In a large mixing bowl, cream 1 stick of butter, 1/2 cup peanut butter, 1/2 cup packed brown sugar, and 1/4 sugar until well blended. Beat in the egg, milk, and vanilla.
• 3. In a separate bowl, combine the flour, baking powder, and salt. Gradually add the dry ingredients to the creamed mixture. Drop a teaspoonful of dough per cookie onto an ungreased cookie sheet. Bake for 9-11 minutes or until edges are golden brown.
• 4. Cool on cookie sheet and then transfer to cooling rack.
• 5. For frosting: Mix 1 stick of melted butter and 3/4 cup of peanut butter together. Blend in the confectioners' sugar until the mixture is thick enough to be spreadable. I start with about a cup, and go from there. After the cookies have cooled, spread on the frosting. Keep in an airtight container.

Steps:

• In larger bowl, beat butter, brown sugar, and peanut butter until well blended.
• Add egg and vanilla, beat well.
• Stir together flour, baking powder, baking soda, and salt.
• Gradually add to peanut butter mixture, beat until well blended.
• Heat oven to 350 F.
• Shape dough into 1-1/4 inch balls, roll balls in granulated sugar.
• Place on ungreased cookie sheet.
• With the tines of a fork, flatten ball.
• Flatten again in opposite direction, forming crisscross marks.
• Bake 9 to 10 minutes until light brown and cookie is set.
• Cool slightly, Remove from cookie sheet to wire rack.
• Cool completely.
• Tips: Only use real butter and Jiff Peanut Butter.
• Don't overcook.
• Use Air cookie sheets for baking.