ACADIA'S MOCHA MALT SMOOTHIE
I had some left over coffee from my morning brew and decided to make another smoothie recipe. *Cooking time: is blending time.
Provided by AcadiaTwo
Categories Smoothies
Time 9m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- In a blender, blend on high: milk, drink mix, non-dairy creamer, coffee for about 2 minutes.
- Add ice and blend until smooth about 5 minutes.
- Serve immediately and Enjoy.
MALT SMOOTHIES
This easy-to-put-together ice-cream drink tastes just like it came from an old-fashioned malt shop!
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- Place 3/4 cup of the milk, 1/4 cup of the chocolate-flavored syrup and 1 tablespoon malted milk powder in blender. Cover and blend on high speed 2 seconds.
- Add 3 scoops vanilla ice cream. Cover and blend on low speed about 5 second longer or until smooth. Pour into two glasses.
- Repeat 2 times with remaining milk, syrup, malted milk powder and ice cream.
Nutrition Facts : Calories 330, Carbohydrate 50 g, Cholesterol 45 mg, Fat 2, Fiber 1 g, Protein 7 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 160 mg
ACADIA'S CHOCOLATE MALT SMOOTHIE
I have always loved the flavor of chocolate malt and the combination with orange/raspberry is just delightful. Yum!
Provided by AcadiaTwo
Categories Smoothies
Time 8m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- In blender add milk, sherbert, raspberries and chocolate malt powder.
- Blend on high for 2-3 minutes or until there are no lumps.
- Serve immediately. Enjoy!
Nutrition Facts : Calories 120.5, Fat 2.1, SaturatedFat 1.2, Cholesterol 6.1, Sodium 71, Carbohydrate 21, Fiber 3.2, Sugar 16.7, Protein 4.9
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