Advocare Turkey Chili Recipe 445

Steps:

• In a large soup pot, sauté the red onion, bell pepper and garlic cloves in the oil. Once the onions are translucent, stir in the turkey meat. Continue to stir until the meat is cooked. Stir in cumin, coriander and chili powder. Pour in the water with the dissolved bouillon cube. Add the tomatoes, tomato past and beans. Keep at a low and steady boil for about 5-10 minutes to allow the spices to really absorb. If you find the chili is to thick or dry, add the can of tomato sauce. Cool and serve.

Steps:

• Heat the oil over high heat in a large heavy pot and add the turkey meat. Cook until lightly browned, about 5 minutes, chopping down and stirring with the side of a heavy kitchen spoon to break up any lumps.
• Add the onions, garlic, sweet pepper, celery, jalapeno pepper, oregano, bay leaves, chili powder and cumin. Stir to blend well. Cook for 5 minutes.
• Add the tomatoes, chicken broth, salt and pepper. Bring to a boil, reduce heat and simmer, stirring occasionally, for 15 minutes.
• Add the drained beans and cook, stirring occasionally, for 10 minutes longer. Serve in bowls with cheddar cheese, and sour cream and lime wedges, if desired.