GRILLED ZUCCHINI AND HERB PIZZA
Provided by Aida Mollenkamp
Categories main-dish
Time 1h10m
Yield 3 to 4 servings
Number Of Ingredients 17
Steps:
- For the dough: Put the water and sugar in the bowl of a stand mixer and sprinkle the yeast on top; let rest until the mixture bubbles, about 5 to 10 minutes. Meanwhile, whisk together the flour and salt in a large bowl to break up any lumps. When the yeast is ready, add the flour mixture and olive oil and mix, using dough hook, on the lowest speed until the dough looks shredded, about 1 to 2 minutes. Increase the speed to medium and continue to mix until the dough is smooth and very elastic, (you should be able to stretch it 2 to 3 inches without breaking), about 6 to 10 minutes.
- Turn the dough out of the mixer, form it into a ball, and put into a large, oiled mixing bowl. Turn to coat the dough in the oil then cover with a clean, damp dishtowel, and let rest in a warm place until it doubles in size, about 30 to 45 minutes. (Alternatively, refrigerate the dough and let rise 12 to 24 hours before using.) Punch the dough down and shape as desired.
- For the zucchini: Heat the grill to medium-high (about 375 degrees F) and rub the grate with a towel dipped in oil. Add 2 tablespoons olive oil and the zucchini to a large bowl and toss to coat. Grill the zucchini, covered, turning rarely, until tender and charred, 5 to 7 minutes.
- Transfer the cooked zucchini to a bowl and add the red wine vinegar, and red pepper flakes. Season with the salt and pepper, to taste, and toss to coat. Set aside until ready to use.
- For the pizza: Heat the grill to medium-high (about 375 degrees F) and rub the grate with a towel dipped in oil.
- Oil your hands, put half of the dough (about 1 pound) on a piece of parchment paper, and press the dough into a rectangle about 1/4-inch thick. Drizzle the dough with oil. Lay the dough, oiled side down, on the grill and remove the parchment paper. Grill the dough until golden brown, toasted, and grill marks form on the bottom, about 2 to 3 minutes. Flip the dough, brush with 1 tablespoon oil and top with half of the mozzarella. Cover with half of the zucchini and half of the goat cheese. Close the grill, checking and rotating as needed to avoid burning, until dough is lightly charred and cheese is melted, about 8 to 10 minutes.
- Transfer the pizza to a cutting board, top with half of the basil leaves, and half of the sun-dried tomatoes, and serve. Repeat to make a second pizza.
More about "aidas scalloped zucchini recipes"
EASY SCALLOPED ZUCCHINI - THE CREEK LINE HOUSE
Web Aug 8, 2016 You’ll need to make the sauce next that goes over the zucchini and makes it so extra yummy. For the sauce, mix together: One can of cream of chicken soup. About 1/4 cup of milk. About 1/2 teaspoon …
From creeklinehouse.com
From creeklinehouse.com
CHEESY SCALLOPED ZUCCHINI - FOOD LION
Web Mar 8, 2018 Directions. Add butter to a pot and melt over medium heat. Once melted, add flour and stir well with a wooden spoon. Slowly stir in milk and cook until sauce turns thick. Add cheese, stir, and cook until melted. …
From foodlion.com
From foodlion.com
ITALIAN CHEESE SCALLOPED ZUCCHINI {CONTRIBUTOR …
Web Mar 22, 2022 Remove from the heat. Pour half of the cheese sauce across the first layer of zucchini. Place the remaining zucchini on top of the sauce and make your second layer. Season that layer well with salt, pepper …
From thissillygirlskitchen.com
From thissillygirlskitchen.com
LOW CARB SCALLOPED ZUCCHINI - STEP AWAY FROM THE …
Web Dec 23, 2021 How to Make Low Carb Scalloped Zucchini. Slice the zucchini into coins and discard the ends. Heat some olive oil in a cast iron skillet or oven-proof pan, and sauté the zucchini. Stir frequently, while …
From stepawayfromthecarbs.com
From stepawayfromthecarbs.com
BEST CHEESY ZUCCHINI GRATIN RECIPE - HOW TO MAKE …
Web Apr 12, 2023 cloves garlic, minced 2 tbsp. all-purpose flour 1 1/2 c. whole milk 2 c. shredded Gruyère, divided 1/2 c. freshly grated Parmesan Kosher salt Freshly ground black pepper Pinch nutmeg 4 medium...
From delish.com
From delish.com
EASY ZUCCHINI AU GRATIN + {VIDEO} - STAY SNATCHED
Web Oct 6, 2020 Preheat oven to 400 degrees. Place the sliced zucchini on a flat surface with towels or paper towels. Sprinkle both sides of the zucchini with salt. Allow the zucchini to sit for 30 minutes. Heat a saucepan on …
From staysnatched.com
From staysnatched.com
EASY SCALLOPED ZUCCHINI {VIDEO} | I AM BAKER
Web Aug 21, 2018 Food + Drink Jump to Recipe This Easy Cheesy Scalloped Zucchini is a delicious side dish loaded with zucchini and summer squash, all robed in a creamy cheesy sauce that will have you licking your plate …
From iambaker.net
From iambaker.net
SHAVED ZUCCHINI AND AVOCADO SALAD WITH GREEN …
Web For the dressing, combine basil, buttermilk, parsley, cilantro, oil, scallions, anchovy, garlic, lemon juice, and salt in a blender; purée until smooth. Season dressing with salt and black pepper. For the salad, thinly slice …
From cuisineathome.com
From cuisineathome.com
CHEESY SCALLOPED ZUCCHINI | 12 TOMATOES
Web May 25, 2022 Ready? Get a bowl. Put some cream, some thyme, a little bit of flour, some parm, and a touch of garlic powder in it and stir it together. There, that’s your sauce. …
From 12tomatoes.com
4.4/5 (102)Category SideServings 4
From 12tomatoes.com
4.4/5 (102)Category SideServings 4
RECIPE FOR AIDA'S SCALLOPED ZUCCHINI - MARLI AVE RECIPES
Web Oct 1, 2022 Making the perfect Aida's Scalloped Zucchini should only take approximately 30 min . It's considered an Easy level recipe. Below are the ingredients and. ... Recipe …
From marliave.com
From marliave.com
RECIPE FOR AIDA’S SCALLOPED ZUCCHINI BY DAWN’S RECIPES
Web Oct 11, 2022 We’ve outlined all the ingredients and directions for you to make the perfect Aida’s Scalloped Zucchini. This dish qualifies as a Easy level recipe. It should take …
From dawnsrecipes.com
From dawnsrecipes.com
AIDA’S SCALLOPED ZUCCHINI – RECIPES NETWORK
Web Feb 8, 2017 Place zucchini in a sieve set over a bowl, salt well, toss to coat, and set aside to let drain, at least 5 minutes. Step 3. When ready to cook, oil 1 piece of aluminum foil …
From recipenet.org
From recipenet.org
LOW-CARB CHEESY SCALLOPED ZUCCHINI - THE CURIOUS PLATE
Web Aug 2, 2021 Bring the mixture to a simmer and stir until thickened about 2 minutes. Turn off the heat and stir in the 1/2 cup gruyere, 1/2 cup mozzarella, and 1/4 cup parmesan. …
From thecuriousplate.com
From thecuriousplate.com
RECIPE FOR AIDA'S SCALLOPED ZUCCHINI - POCHES RECIPES
Web Oct 11, 2022 To make the perfect Aida’s Scalloped Zucchini we’ve included ingredients and directions for you to easily follow. This recipe is considered an Easy level recipe. …
From pochesmarket.com
From pochesmarket.com
ZUCCHINI GRATIN (CHEESY SCALLOPED ZUCCHINI) - EVERYDAY DELICIOUS
Web Sep 4, 2020 How to make it step by step: STEP 1: Cut the zucchini into thick slices – about 1/4-inch (7mm). STEP 2: Brown the zucchini in a pan. This step is necessary – …
From everyday-delicious.com
From everyday-delicious.com
BEST CREAMY BACON-AND-CHEDDAR SCALLOPED ZUCCHINI RECIPE
Web Jul 30, 2021 Pinch freshly grated nutmeg 2 tsp. fresh thyme leaves 2 1/2 lb. medium zucchini, ends trimmed and thinly sliced Kosher salt and freshly ground black pepper 6 …
From delish.com
From delish.com
AIDA'S SCALLOPED ZUCCHINI | RECIPE | FOOD NETWORK RECIPES
Web Oct 11, 2014 - Get Aida's Scalloped Zucchini Recipe from Food Network. Oct 11, 2014 - Get Aida's Scalloped Zucchini Recipe from Food Network. Pinterest. Today. Watch. …
From pinterest.com
From pinterest.com
RECIPE FOR AIDA'S SCALLOPED ZUCCHINI - CRABBIE RECIPES
Web Oct 11, 2022 Salt 4 (12 by 18-inch) pieces aluminum foil 2 cups shredded aged Cheddar 2 medium shallots, thinly sliced (about 1 cup) 4 teaspoons minced garlic (from about 4 …
From underspicycrab.com
From underspicycrab.com
SCALLOPED ZUCCHINI - LOW CARB YUM
Web Cream cheese Use full-fat cream cheese for the richest flavor and most nutrients - especially on the keto diet. Cheddar cheese You'll also use some shredded cheese. Sharp cheddar …
From lowcarbyum.com
From lowcarbyum.com
AIDA'S SCALLOPED ZUCCHINI RECIPE | KEEPRECIPES: YOUR …
Web 2 pounds zucchini, ends trimmed and sliced into 1/4-inch thick coins Salt 4 (12 by 18-inch) pieces aluminum foil 2 cups shredded aged Cheddar 2 medium shallots, thinly sliced …
From keeprecipes.com
From keeprecipes.com
You'll also love