Air Fryer Corn On The Cob Recipes
AIR FRYER CORN ON THE COB
All of the flavors you love in street corn and elotes without having to fire up the grill. Got a craving in the middle of the winter when it is too cold to grill? No problem!
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Cheese
Time 18m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Mix mayonnaise, cotija cheese, lime juice, and chili powder in a shallow dish.
- Roll each piece of corn in the mayonnaise mixture until all sides are covered.
- Place all 4 pieces of the corn in the basket of the air fryer and cook for 8 minutes. Garnish with cilantro.
Nutrition Facts : Calories 144 calories, Carbohydrate 9.3 g, Cholesterol 6.7 mg, Fat 11.9 g, Fiber 1.3 g, Protein 1.9 g, SaturatedFat 2 g, Sodium 103.2 mg, Sugar 1.7 g
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- Remove the husk and silk from the ears of corn. Rinse the corn under cool water to remove any dirt.
- Additionally, you can cut the ends off if the stalk remains attached. If you wish to cut your corn in half, you can do so now.
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