All Day Crock Pot Delight Recipes

Steps:

• Whisk cream of mushroom soup, water, and onion soup mix in a slow cooker until thoroughly combined.
• Heat vegetable oil in a large skillet over medium heat; cook and stir onion in the hot oil until browned, about 20 minutes. Transfer onion to a bowl, leaving oil in skillet.
• Brown cube steaks in the hot skillet, about 5 minutes per side. Place cube steaks into slow cooker and top with onions. Cook on Low until cube steaks are tender, 5 to 6 hours.
• Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes. Drain. Serve cube steaks and mushroom gravy over egg noodles.

Steps:

• Coat beef cubes with the 1/2 cup flour. Brown in melted butter. Drain off excess fat. In crock pot, combine browned meat with onion, salt, pepper, garlic and beer.
• Cover and cook on low 5-7 hours (all day) until meat is tender. Turn control to high. Dissolve remaining 1/4 cup flour in small amount of water. Stir into meat mixture, cook on high 30-40 minutes.
• Serve with rice and salad.

Steps:

• coat beef cubes with the 1/2 cup flour. brown in melted butter. drain off excess fat.
• in crock pot, combine browned meat with onion, salt, pepper, garlic and beer.
• cover and cook on low for 5-7 hours (all day) until meat is tender. turn to high heat.
• dissolve remaining 1/4 cup flour in small amount of water.
• stir into meat mixture, cook on high 30-40 minutes. serve with rice and salad.