All Purpose Freezer Meatballs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MAKE-AHEAD MEATBALLS

My husband and I have company often. Keeping a supply of these frozen meatballs on hand means I can easily prepare a quick, satisfying meal. I start with a versatile meatball mix that makes about 12 dozen meatballs, then freeze them in batches for future use. -Ruth Andrewson, Leavenworth, Washington

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 5 batches (about 30 meatballs per batch).

Number Of Ingredients 7



Make-Ahead Meatballs image

Steps:

  • In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well. Shape into 1-in. balls, about 12 dozen. , Place meatballs on greased racks in shallow baking pans. Bake at 400° for 10-15 minutes or until no longer pink, turning often; drain. Cool. , Freeze option: Freeze cooled meatballs in freezer containers. To use, partially thaw in refrigerator overnight. Reheat on a greased 15x10x1-in. baking pan in a preheated 350° oven until heated through.,

Nutrition Facts : Calories 134 calories, Fat 6g fat (2g saturated fat), Cholesterol 62mg cholesterol, Sodium 334mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 14g protein. Diabetic Exchanges

4 eggs, lightly beaten
2 cups dry bread crumbs
1/2 cup finely chopped onion
1 tablespoon salt
2 teaspoons Worcestershire sauce
1/2 teaspoon white pepper
4 pounds lean ground beef (90% lean)

QUICK AND SIMPLE MEATBALLS

Keep a batch of these meatballs in your freezer for an easy weeknight meal. This simple meatball recipe can be used for pizzas, sub sandwiches, in soups and more. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 24 meatballs.

Number Of Ingredients 10



Quick and Simple Meatballs image

Steps:

  • Preheat oven to 375°. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Crumble beef over mixture and mix well. Shape into 1-1/2-in. balls. Place meatballs on greased racks in shallow baking pans. Bake, uncovered, until no longer pink, 15-18 minutes. , Freeze option: Freeze cooled meatballs in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in the microwave.

Nutrition Facts : Calories 276 calories, Fat 17g fat (7g saturated fat), Cholesterol 122mg cholesterol, Sodium 533mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 24g protein.

2 large eggs
1/4 cup water
1 small onion, finely chopped
1-1/3 cups soft bread crumbs
2/3 cup grated Parmesan cheese
2 garlic cloves, minced
2 teaspoons Italian seasoning
1-1/2 teaspoons salt
1/4 teaspoon pepper
2 pounds ground beef

MAKE-AHEAD FREEZER MEATBALLS

A wonderful all-purpose meatball to use in a variety of recipes! Easy to make, and with ingredients usually on hand. The yield is based on 1-1/2" meatballs, but you can make them smaller. I get about forty-eight 1" meatballs out of this same recipe.

Provided by pianomom

Categories     Meat

Time 35m

Yield 32 1-1/2, 8 serving(s)

Number Of Ingredients 8



Make-Ahead Freezer Meatballs image

Steps:

  • Combine all ingredients except beef.
  • Mix in beef well, and shape into meatballs.
  • Place all on single layer in pan.
  • Bake 20 minutes at 350.
  • Remove and drain on paper towels, and let cool 15 minutes.
  • Put in freezer bag or freezer container or use immediately.

1 egg, beaten
3/4 cup soft breadcrumbs (about 1 slice bread)
1/3 cup milk
1 teaspoon Worcestershire sauce
1/4 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon garlic powder
1 1/2 lbs ground beef (I prefer 90% lean or higher)

ALL PURPOSE FREEZER MEATBALLS

Having frozen dry meatballs is handier than pockets in a shirt. From subs to spaghetti/with they are another one of those things that make cooking well for one possible. This is a conglomeration of a number of recipes that seems to work.

Provided by T. Woolfe

Categories     Lunch/Snacks

Time 45m

Yield 12 balls

Number Of Ingredients 8



All Purpose Freezer Meatballs image

Steps:

  • I mix the Panko ginger allspice salt and egg in a small bowl.
  • Ginger, allspice, and Molasses MAY and likely SHOULD be increased Run it all, with the beef, through the FINE die on your food grinder.
  • If you do not have a grinder, purchase the beef fine grind, at least twice through the grinder.
  • And chop the onion fine in your food processor.
  • I'm looking here for a very dense end product.
  • Mix well by hand.
  • Form into no-larger-than-pingpong ball size.
  • Roll lightly in that excess Panko or bread crumbs I forgot to tell you to put in a plate.
  • Place on a grill rack, Hopefully fine grate enough so they don't fall through.
  • Oven at 400 (preheat).
  • Bake about 20 min OR until that instant thermometer reads 145+.
  • Let them cool completely and put what you're not going to use now in a freezer bag.
  • That extra roll in Panko keeps them loose in the bag.
  • For use?
  • Put the balls and some (jarred) pasta sauce, gravy, whatever you fancy in the microwave to heat.
  • Place in/on bun, spaghetti, hash browned or mashed potatoes, rice, or whatever the spirit moves you to.
  • It's a handy meal-in-a-hurry.
  • Enjoy and let me know any other uses you can find.
  • T.

Nutrition Facts : Calories 113.2, Fat 6.2, SaturatedFat 2.4, Cholesterol 38.8, Sodium 63.3, Carbohydrate 5.7, Fiber 0.4, Sugar 1.6, Protein 8.1

1 lb fine ground beef (At least 85%. Even better grind your own.)
1 medium yellow onion, cut to fit through the grinder
1/2 cup panko breadcrumbs or 1/2 cup fine unseasoned breadcrumbs (plus some to roll them in)
1 small egg
1 teaspoon powdered ginger
1 teaspoon allspice
1 tablespoon old fashioned tasty and smelly blackstrap/sulphered molasses
salt, to taste as you would a meat loaf.

More about "all purpose freezer meatballs recipes"

THE BEST MEATBALL RECIPE - MAKE-AHEAD AND FREEZER …
Web Dec 18, 2018 We use it all the time. Add ground beef, chopped onions, breadcrumbs and seasonings into a large bowl and mix well. Roll the …
From prettyprovidence.com
5/5 (11)
Calories 347 per serving
Category Main Course
  • Roll meatball mixture between your hands to shape into balls. Each ball should be about two tablespoons.
  • Heat olive oil over medium heat in a big skillet. Cook meatballs until brown and cooked through (about 6-8 minutes on each side.)
the-best-meatball-recipe-make-ahead-and-freezer image


ITALIAN MEATBALLS (MOIST, TENDER, BAKE-OR-FRY)
Web Apr 7, 2023 Steps by step instructions. Sauté onions and fresh garlic. In a large mixing bowl, combine milk, onions, bread, Parmesan, salt and …
From twokooksinthekitchen.com
4.9/5 (8)
Total Time 35 mins
Category Main Course, Make Ahead
Calories 77 per serving
  • PREHEAT OVEN to 500F. Line 2 pans (with 1 inch sides) with tin foil and spray with oil. I use one large and one smaller pan to fit side by side in my oven, but use whatever you have.
  • PREPARE INGREDIENTS: Onion and parsley can be chopped with knife. Bread can be torn into small pieces by hand. Alternatively, use processor to first finely dice onion, then coarsely process bread, then finely mince parsley.
  • SAUTE ONIONS AND GARLIC: Heat oil on medium high. Add onions and saute for 5-7 minutes until soft and translucent (not brown). Add garlic and saute another minute. Allow to cool while you continue.
  • MAKE MEAT MIXTURE: In large bowl, add seasonings/bindings for meat (bread, milk, parsley, eggs, salt and Parmesan). Mix to combine well. Mixture will be mushy. Add ground meats, onion and garlic. Using clean hands, mix all ingredients together GENTLY. Don't overwork the meat. (I spread fingers on one hand, form a cup and use a twisting motion to mix). Wet hands (to avoid sticking) and lightly form balls about 1 1/2-2 inches diameter (or any size you like). I make about 60 balls. Lay on prepared pans 1/2 inch apart.
italian-meatballs-moist-tender-bake-or-fry image


LARGE BATCH FREEZER MEATBALLS - EASY BUDGET RECIPES
Web Oct 12, 2019 How to Make Freezer Meatballs Recipe: First, move the oven rack to the middle position and preheat the oven to 400 degrees. …
From easybudgetrecipes.com
5/5 (6)
Total Time 45 mins
Category Main Course
Calories 267 per serving
  • Move oven rack to the middle position and preheat to 400 degrees, Line 2 rimmed baking sheets with parchment paper and set aside.
  • In a large mixing bowl add all of the meatball ingredients. Use a wooden spoon or your hands to mix everything together.
  • Use a 3-Tablespoon scoop to scoop the meatball mixture, and then roll it into a ball with your hands. Place the meatballs on the prepared baking sheets, leaving ½” between each meatball.
  • Bake for 20 minutes or until the interior temperature reaches 165 degrees F on an instant-read thermometer. (If you don’t have an instant-read thermometer then just cook until the inside of the meatballs are no longer pink). Let the meatballs cool 5 minutes before serving.
large-batch-freezer-meatballs-easy-budget image


EASY MAKE-AHEAD FREEZER MEATBALLS RECIPE - FABULESSLY …
Web Feb 26, 2020 1 ½ lbs. ground meat ¼ cup dry bread crumbs ⅓ cup onion chopped ¼ cup milk 1 egg 1 Tbs. parsley flakes 1 tsp. salt ⅛ tsp. pepper …
From fabulesslyfrugal.com
Cuisine American
Category Appetizers And Snacks, Main Dish
Servings 4
Total Time 45 mins
easy-make-ahead-freezer-meatballs-recipe-fabulessly image


MAKE YOUR OWN FREEZER MEATBALLS - FOOD & WINE
Web Dec 17, 2022 For every pound of ground meat, start by mixing together 1 large egg, 1/2 cup panko (or fresh breadcrumbs or cracker crumbs), 1/2 cup grated Parmesan or Pecorino Romano, 1/4 cup milk (preferably...
From foodandwine.com
make-your-own-freezer-meatballs-food-wine image


JUICY ALL-PURPOSE TURKEY MEATBALLS - SPEND WITH PENNIES
Web Nov 18, 2020 Instructions. Preheat oven to 350°F. Combine all ingredients in a large bowl and mix just until combined. Line a baking pan with parchment paper. Divide meat mixture into 1″ meatballs and roll into …
From spendwithpennies.com
juicy-all-purpose-turkey-meatballs-spend-with-pennies image


EASY MEATBALL RECIPE • SALT & LAVENDER
Web Jul 23, 2021 Add the breadcrumbs and milk to a large prep bowl and mixing it together to form the panade. Add the remaining meatball ingredients to the bowl. Gently mix together with your hands. Form the …
From saltandlavender.com
easy-meatball-recipe-salt-lavender image


AUTHENTIC SWEDISH MEATBALLS AND SAUCE RECIPE
Web Apr 19, 2023 Heat the oil in a large pan over medium-high and add only half of the meatballs. Cook and brown the meatballs. Set aside. Pour any excess grease from the …
From allourway.com


REE DRUMMOND'S ALL-PURPOSE FREEZER MEATBALLS - YOUTUBE
Web Ree Drummond's All-Purpose Freezer Meatballs | The Pioneer Woman | Food Network Food Network 2.23M subscribers Subscribe 40K views 8 months ago …
From youtube.com


ALL-PURPOSE MEATBALLS - COSMOPOLITAN CORNBREAD
Web Aug 2, 2022 Set this aside for a moment. Tear 2 or 3 slices of fresh bread into pieces. Toss them in your food processor and pulse until they are fine crumbs. You’ll need 1 1/4 cup …
From cosmopolitancornbread.com


REE DRUMMOND’S ALL-PURPOSE FREEZER MEATBALLS - FOODIE BADGE
Web Directions. To make the meatballs, combine the ground beef, breadcrumbs, milk, cream, parsley, mustard, salt, black pepper, red pepper flakes and eggs in a large mixing bowl. …
From foodiebadge.com


EASY BBQ MEATBALLS RECIPE - MSN
Web Step 1. Preheat the oven to 350°. In a bowl, combine ground beef with the barbecue seasoning, pepper, and salt, then mix together. Step 2. Add the large egg, minced garlic …
From msn.com


EASY PORK MEATBALLS (30-MINUTE!) - COMFORTABLE FOOD
Web Apr 19, 2023 Step 2. Place the meatballs 1 inch apart on a parchment-lined baking sheet and bake them for 18 minutes. Step 3. Remove them from the oven and place them in a …
From comfortablefood.com


BEST BAKED TURKEY MEATBALLS | GET INSPIRED EVERYDAY!
Web May 1, 2020 Instructions. Preheat the oven to 450ºF and line a large baking sheet with parchment paper. In a medium sized mixing bowl, add the ground turkey, egg yolks, and …
From getinspiredeveryday.com


BBQ COMFORT MEATBALLS - THE PIONEER WOMAN
Web Mar 26, 2009 Preheat oven to 350 degrees. Combine all meatball ingredients. Roll into medium-small balls and place on a cookie sheet. Place sheet in freezer for five minutes. …
From thepioneerwoman.com


FREEZER FUNDAMENTALS | THE PIONEER WOMAN | FOOD NETWORK
Web There are All-Purpose Meatballs, fabulous in a variety of incredible speedy sauces; Perfect Grilled Chicken, ready to star in delicious meals like a Chicken and Apricot Panini; and …
From foodnetwork.com


FAVORITE BAKED CHICKEN MEATBALLS - SALLY'S BAKING ADDICTION
Web Apr 18, 2023 Set aside. With a large spoon or spatula, mix together all the meatball ingredients in a large bowl. Scoop a portion of the mixture, about 2 Tablespoons …
From sallysbakingaddiction.com


ALL-PURPOSE FROZEN MEATBALLS - HOUSE OF G&K RECIPES
Web Oct 31, 2021 How to Prepare Fully Fully Cooked Frozen Meatballs Start by preheating the oven to 350°F. Then, put all ingredients into the bowl of a stand mixer. Using the paddle …
From houseofgandkrecipes.ca


WHAT TO MAKE WITH LEFTOVER MEATBALLS - NO GETTING OFF THIS TRAIN
Web Apr 21, 2023 Freezer. Lay the meatballs in a single layer on a baking sheet lined with parchment paper. Place this in the freezer for 3-4 hours until the meatballs are …
From nogettingoffthistrain.com


FREEZER MEATBALLS - BAKING MISCHIEF
Web Aug 28, 2017 In Sauce Simmer in sauce for 15 to 25 minutes until heated through. Microwave (best for just a few meatballs) Place meatballs in a single layer in a …
From bakingmischief.com


PIN ON PIONEER WOMAN RECIPES - PINTEREST
Web Ree Drummond's All-Purpose Freezer Meatballs | The Pioneer Woman | Food Network Ree whips up a big batch of meatballs to freeze and have on hand for meals!Watch …
From pinterest.com


BEST ALL-PURPOSE MEATBALLS RECIPES | FOOD NETWORK CANADA
Web Sep 11, 2015 Step 1. To make the meatballs, combine the ground beef, breadcrumbs, milk, cream, parsley, mustard, salt, black pepper, red pepper flakes and eggs in a large …
From foodnetwork.ca


    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #lunch     #main-dish     #beef     #oven     #food-processor-blender     #freezer     #dietary     #low-sodium     #oamc-freezer-make-ahead     #ground-beef     #low-in-something     #meat     #equipment     #small-appliance     #number-of-servings

Related Search