Aloha Delight Salad Recipes

AUNTIE MIDGE'S HAWAIIAN SALAD

Great crowd salad. Auntie Midge's recipe. Drain fruit several hours in colander before mixing with marshmallows.

Provided by poppy

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes

Time 4h10m

Yield 10

Number Of Ingredients 5

Auntie Midge's Hawaiian Salad image

Steps:

Mix fruit cocktail, pineapple, mandarin oranges, and marshmallows together in a large bowl; add sour cream and stir to coat fruit completely.
Refrigerate 4 hours to overnight.

Nutrition Facts : Calories 333.1 calories, Carbohydrate 48.4 g, Cholesterol 29.9 mg, Fat 14.3 g, Fiber 1.5 g, Protein 2.9 g, SaturatedFat 8.9 g, Sodium 78.4 mg, Sugar 36.5 g

Ingredients

1 (30 ounce) can fruit cocktail, drained thoroughly
1 (20 ounce) can pineapple chunks, drained thoroughly
1 (8 ounce) can mandarin oranges, drained thoroughly
1 (10.5 ounce) package miniature marshmallows
1 (24 ounce) container sour cream

HAWAIIAN TROPICAL DELIGHT

Make and share this Hawaiian Tropical Delight recipe from Food.com.

Provided by looneytunesfan

Categories Pineapple

Time 2h5m

Yield 4 serving(s)

Number Of Ingredients 6

Hawaiian Tropical Delight image

Steps:

In a bowl, combine mandarin orange sections, pineapple chunks, banana, coconut, marshmallows, and whipped cream. Cover and chill for several hours or overnight.

Nutrition Facts : Calories 256.3, Fat 10.4, SaturatedFat 8.2, Cholesterol 11.4, Sodium 39, Carbohydrate 42.8, Fiber 3.5, Sugar 33.1, Protein 2.4

Ingredients

1 (11 ounce) can mandarin orange sections, drained
1 (8 ounce) can pineapple chunks, drained
1 medium banana, sliced
1/2 cup coconut
1 cup miniature marshmallow
1 cup whipped cream

ALOHA DELIGHT SALAD

Recipe from "Vegetarian Meals for People On-the-Go." A wonderful fruit salad with a variety of textures.

Provided by for the love of veg

Categories Oranges

Time 15m

Yield 8 serving(s)

Number Of Ingredients 9

Aloha Delight Salad image

Steps:

Peel, section, and dice orange.
Peel, pit, and slice mangoes.
Peel bananas and slice into 1/4" rounds.
Drain pineapple, saving the juice.
Put all the fruit in a large bowl.
Add coconut, walnuts, and date pieces.
With a fork, whip honey, lemon juice, and 1/4 cup pineapple juice together in a bowl and drizzle over fruit.

Nutrition Facts : Calories 243.1, Fat 7.4, SaturatedFat 4.4, Sodium 5.6, Carbohydrate 47.6, Fiber 5.5, Sugar 36.9, Protein 2.5

Ingredients

1 orange
3 firm ripe mangoes
3 bananas
8 ounces pineapple chunks (or one small pineapple)
1/4 cup unsweetened coconut, shredded
1/4 cup walnuts, chopped
1/2 cup dates, pieces
3 tablespoons honey
1/3 cup lemon juice

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