Amish Cake Frosting Icing Recipes

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"AMISH" CAKE FROSTING / ICING

YUMMMMMY! My Amish mother-in-law shared this passed-down-the-generations recipe, and it is AMAZING! Hard to beat - and goes well with almost any flavor of cake! Enjoy!

Provided by WJKing

Categories     Dessert

Time 5m

Yield 1 9x13 cake

Number Of Ingredients 5



Steps:

  • Beat cream cheese, sugar, vanilla& salt until fluffy.
  • Fold in Cool Whip.

8 ounces cream cheese
2/3 cup brown sugar
1 teaspoon vanilla
1/8 teaspoon salt
2 cups Cool Whip

AMISH CARAMEL FROSTING

Shared with me be a friend who read the recipe in a novel about the Amish.

Provided by Susan Miller

Categories     Other Desserts

Number Of Ingredients 5



Amish Caramel Frosting image

Steps:

  • 1. Cook butter and brown sugar over low heat until bubbly. Boil for 1 minute.
  • 2. Next, slowly add milk while stirring and boil again.
  • 3. Upon boiling, immediately remove from heat and cool to room temperature.
  • 4. Then add vanilla and powdered sugar until spreadable.
  • 5. Recipe can be doubled if you want thicker frosting.

3/4 c brown sugar
6 Tbsp butter
1 c powdered sugar
1/2 tsp vanilla extract
1/2-1/3 c milk

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