Amish Church Cookies Recipe 55

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AMISH SUGAR COOKIES

These easy-to-make, old-fashioned sugar cookies simply melt in your mouth! I've passed this recipe around to many friends. After I gave it to my sister, she entered the cookies in a local fair and won best of show. -Sylvia Ford, Kennett, Missouri

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield about 5 dozen.

Number Of Ingredients 9



Amish Sugar Cookies image

Steps:

  • Preheat oven to 375°. In a large bowl, beat the butter, oil and sugars. Beat in eggs until well blended. Beat in vanilla. Combine the flour, baking soda and cream of tartar; gradually add to creamed mixture., Drop by small teaspoonfuls onto ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.

Nutrition Facts : Calories 117 calories, Fat 7g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 48mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.

1 cup butter, softened
1 cup vegetable oil
1 cup sugar
1 cup confectioners' sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
4-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar

AMISH CHURCH COOKIES RECIPE - (5/5)

Provided by KimberlyB

Number Of Ingredients 9



Amish Church Cookies Recipe - (5/5) image

Steps:

  • Cream together sugars, shortening, and eggs; add vanilla. Add baking powder and salt to flour. Add cream or milk alternately with the flour to the butter mixture and blend for a soft dough. Chill the dough for a few hours. Roll out dough and sprinkle white sugar over the top and roll the sugar in very lightly. Bake about 10 minutes at 350 degrees. Add frosting or sprinkles when cool. This makes about 5½ dozen 4" cookies.

1 cup white sugar
2 cups brown sugar
1 1/2 cups shortening
4 eggs
1 1/4 cups cream or evaporated milk
1 tsp. vanilla
2 tsp. baking powder
Pinch salt
Approx. 5 cups flour (don't make dough too stiff)

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