An Apple Condiment Recipes

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APPLE COMFORT

Years ago, we were without electricity for nine days during an ice storm, but I was able run the slow cooker from our generator. The situation called for a treat, and this has been a favorite ever since.

Provided by Taste of Home

Categories     Desserts

Time 4h30m

Yield 8 servings.

Number Of Ingredients 11



Apple Comfort image

Steps:

  • In a large bowl, combine the apples, sugar, flour and cinnamon. Spoon into a greased 3-qt. slow cooker. Whisk the eggs, cream and vanilla; pour over apple mixture. Combine the cracker crumbs, pecans and butter; sprinkle over top., Cover and cook on low for 4-5 hours or until apples are tender. Serve warm, with ice cream if desired.

Nutrition Facts : Calories 443 calories, Fat 25g fat (12g saturated fat), Cholesterol 109mg cholesterol, Sodium 133mg sodium, Carbohydrate 55g carbohydrate (42g sugars, Fiber 4g fiber), Protein 4g protein.

8 medium tart apples, peeled and sliced
1 cup sugar
1/4 cup all-purpose flour
2 teaspoons ground cinnamon
2 large eggs
1 cup heavy whipping cream
1 teaspoon vanilla extract
1 cup graham cracker crumbs
1/2 cup chopped pecans
1/4 cup butter, melted
Optional: Vanilla or cinnamon ice cream

AN APPLE CONDIMENT

Try this as a topping for pancakes, muffins, scones or ham. It is good on cakes and on ice cream too. Mix in some nuts or pumpkin pie spice for a different variation. Make extra and freeze for future use.

Provided by Tebo3759

Categories     Frozen Desserts

Time 21m

Yield 2 cups

Number Of Ingredients 5



An Apple Condiment image

Steps:

  • Melt butter over med high heat in a skillet.
  • Saute apples 2 to 3 minutes.
  • Mix sugar, cinnamon and water and add to skillet.
  • Reduce heat to low and cook 2 ot 3 minutes.
  • Apples should be tender but remain firm.

Nutrition Facts : Calories 271.2, Fat 17.5, SaturatedFat 11, Cholesterol 45.8, Sodium 130.1, Carbohydrate 31.2, Fiber 3.3, Sugar 26.3, Protein 0.5

3 tablespoons butter
2 cups apples, peeled and coarsely chopped (chunky)
2 tablespoons brown sugar
1/2 teaspoon cinnamon
1/4 cup water

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