EASY PIZZA SAUCE III
Quick and easy pizza sauce. No cooking and quick to make.
Provided by Brent
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 5m
Yield 24
Number Of Ingredients 5
Steps:
- In a medium bowl, Mix together tomato sauce and tomato paste until smooth. Stir in oregano, garlic and paprika.
Nutrition Facts : Calories 11.4 calories, Carbohydrate 2.6 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.6 g, Sodium 147.8 mg, Sugar 1.6 g
EASY PIZZA SAUCE I
A simple pizza sauce used by many pizzerias. The thickness of the sauce is regulated by the amount of water used; it should be somewhat viscous.
Provided by Frank Sweterlitsch
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Mix together the tomato paste, water, and olive oil. Mix well. Add garlic, salt and pepper to taste, oregano, basil, and rosemary. Mix well and let stand several hours to let flavors blend. No cooking necessary, just spread on dough.
Nutrition Facts : Calories 104.3 calories, Carbohydrate 4.7 g, Fat 9.5 g, Fiber 1.2 g, Protein 1 g, SaturatedFat 1.3 g, Sodium 169.5 mg, Sugar 2.6 g
EASY PIZZA SAUCE
I got this recipe from the old AOL food boards and it's a winner! I usually double the recipe and freeze what I don't use so that my sauce is ready for the next time we have pizza. I teaspoon of Italian seasoning may be substituted for the pepper, basil, oregano, and thyme. This recipe makes enough for 2 large pizzas.
Provided by Lvs2Cook
Categories Sauces
Time 35m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Combine all ingredients in a saucepan over medium heat. When the sauce begins to bubble, reduce heat and simmer for 30 minutes, stirring often. Remove sauce from heat and let it cool.
- Store in refrigerator or use immediately. Can be frozen.
Nutrition Facts : Calories 110.1, Fat 0.7, SaturatedFat 0.1, Sodium 854.9, Carbohydrate 26, Fiber 5.7, Sugar 13.7, Protein 4.8
ANOTHER EASY PIZZA SAUCE
Make and share this Another Easy Pizza Sauce recipe from Food.com.
Provided by Pat McCardle
Categories Sauces
Time 5m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Crush the tomatoes well.
- Do not drain.
- Stir in the rest of the ingredients.
- Sauce can be made a day in advance and refrigerated.
- I usually make it in the morning and let it sit.
- This is enough sauce for 3-4 pizzas, depending on how saucy you like it!
Nutrition Facts : Calories 107, Fat 9.3, SaturatedFat 1.3, Sodium 782.6, Carbohydrate 6, Fiber 1.9, Sugar 3.8, Protein 1.3
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