Apple Brie Crostinis Recipe By Tasty

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APPLE BRIE CROSTINIS RECIPE BY TASTY

Here's what you need: baguette, brie cheese, granny smith apples, candied walnuts, honey

Provided by Betsy Carter

Categories     Snacks

Time 30m

Yield 18 servings

Number Of Ingredients 5



Apple Brie Crostinis Recipe by Tasty image

Steps:

  • Preheat the oven to 550°F (285°C), or as high as your oven will go. Line a baking sheet with parchment paper.
  • Using a serrated knife, slice the baguette crosswise on a slight diagonal into ½-inch (1 cm) slices. Transfer the baguette slices to the prepared baking sheet.
  • Top each piece of bread with 1-2 slices of Brie cheese.
  • Bake for 5 minutes, or until Brie begins to bubble and the bread is toasted.
  • Top each piece of bread with 1-2 apple slices and candied walnuts. Drizzle with honey.
  • Enjoy!

Nutrition Facts : Calories 118 calories, Carbohydrate 13 grams, Fat 5 grams, Fiber 1 gram, Protein 4 grams, Sugar 3 grams

1 baguette
7 oz brie cheese, sliced
2 granny smith apples, thinly sliced
½ cup candied walnuts, chopped
honey, for serving

APPLE BRIE CROSTINIS RECIPE BY TASTY

Here's what you need: baguette, brie cheese, granny smith apples, candied walnuts, honey

Provided by Betsy Carter

Categories     Snacks

Yield 18 servings

Number Of Ingredients 5



Apple Brie Crostinis Recipe by Tasty image

Steps:

  • Preheat the oven to 550°F (285°C), or as high as your oven will go. Line a baking sheet with parchment paper.
  • Using a serrated knife, slice the baguette crosswise on a slight diagonal into ½-inch (1 cm) slices. Transfer the baguette slices to the prepared baking sheet.
  • Top each piece of bread with 1-2 slices of Brie cheese.
  • Bake for 5 minutes, or until Brie begins to bubble and the bread is toasted.
  • Top each piece of bread with 1-2 apple slices and candied walnuts. Drizzle with honey.
  • Enjoy!

Nutrition Facts : Calories 118 calories, Carbohydrate 13 grams, Fat 5 grams, Fiber 1 gram, Protein 4 grams, Sugar 3 grams

1 baguette
7 oz brie cheese, sliced
2 granny smith apples, thinly sliced
½ cup candied walnuts, chopped
honey, for serving

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