Apple Champagne Recipes
APPLE CHAMPAGNE COCKTAIL
Steps:
- Refrigerate 8 coupe glasses until chilled. Place a slice of apple in each glass.
- Fill a cocktail shaker with ice. Pour in the brandy and juice and shake vigorously to chill.
- Strain the mixture into the glasses (about 2 tablespoons per glass) and top off each with 1/2 cup Champagne.
APPLE CHAMPAGNE
Make and share this Apple Champagne recipe from Food.com.
Provided by Alia55
Categories Punch Beverage
Time 15m
Yield 40 serving(s)
Number Of Ingredients 7
Steps:
- Place ice in punch bowl.
- Pour champagne, apple juice and lemon juice into punch bowl.
- Stir gently.
- Add fruits.
Nutrition Facts : Calories 69.7, Fat 0.1, Sodium 3.6, Carbohydrate 10.8, Fiber 0.3, Sugar 9.4, Protein 0.2
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