APPLE & CHEESE SNACKS
Try Apple & Cheese Snacks, the flavors of cheese-topped apple pie transformed into a bite-size cracker. Apple & Cheese Snacks are a perfect party app!
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 2 doz. or 12 servings, 2 topped crackers each.
Number Of Ingredients 4
Steps:
- Top crackers with 2% Milk Singles and apples.
- Sprinkle with cinnamon.
Nutrition Facts : Calories 60, Fat 2 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
APPLE ONION JAM
I created this appetizer for my love of sweet and savory together. They are french Bagette toasts spread with an herb cheese. Then they are topped off with carmelized apples and onions. They are addictive, and truely delicious. Enjoy!
Provided by Nor Mac
Categories Other Appetizers
Time 35m
Number Of Ingredients 13
Steps:
- 1. In a hot pan add 2 tablespoons of olive oil. Add the sliced onions and apples to pan. Cook over medium high heat. Cook and stir constantly until onions are caramelized. This takes about 10-15 minutes.
- 2. Add in the brown sugar and balsamic vinegar. Stir to combine. Cook one minute. Add in the cider. Turn heat to high. Bring to a boil. stir occasionally until cider cooks off.
- 3. Add the garlic , salt, pepper and thyme to onion mixture. Stir to combine. Cook for one or two minutes while stirring. Remove from heat. Cover to keep mixture warm.
- 4. Optional Cut baguettes in to 1 inch slices. Place in oven and toast them until light brown and a bit crunchy. I use toaster oven.
- 5. Spread the top of baguettes with cream cheese. Top with the apple and onion mixture and serve immediately.
APPLE, CHEESE, & CINNAMON SNACKS (COLD APPETIZER)
This is an easy cold appetizer snack that can be served to guests, kids and family alike. It makes a great finger food for any celebration. The key is the cinnamon. Use red and green apples to play up the holidays or use different cheeses to suit your mood. This recipe was originally from Kraft Foods kitchen. Enjoy ChefDLH!
Provided by ChefDLH
Categories Lunch/Snacks
Time 10m
Yield 24 snacks, 12 serving(s)
Number Of Ingredients 4
Steps:
- Top crackers with cheese and apples.
- Sprinkle with cinnamon.
- (can be microwaved and served hot as well by microwaving on a microwave safe plate for 20 sec or until cheese is melted.).
Nutrition Facts : Calories 66.7, Fat 4.1, SaturatedFat 1.9, Cholesterol 6.8, Sodium 152.4, Carbohydrate 5, Fiber 0.1, Sugar 0.5, Protein 2.5
CINNAMON-APPLE GRILLED CHEESE
These sandwiches are great for breakfast or lunch, or even as a snack. To intensify the cinnamon flavor, try using cinnamon raisin bread instead of raisin bread. -Deborah Puette, Lilburn, Georgia
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute apple slices in 1 teaspoon butter until tender. Meanwhile, in a small skillet, cook and stir the walnuts and honey over medium heat for 2-3 minutes or until lightly toasted., In a small bowl, beat the cream cheese, confectioners' sugar and cinnamon until smooth. Stir in walnut mixture. Spread over two slices of bread; layer with Muenster cheese, apple slices and remaining bread. Spread remaining butter over the outsides of each sandwich., In a large nonstick skillet coated with cooking spray, toast sandwiches for 1-2 minutes on each side or until golden brown and cheese is melted.
Nutrition Facts : Calories 518 calories, Fat 27g fat (10g saturated fat), Cholesterol 45mg cholesterol, Sodium 402mg sodium, Carbohydrate 58g carbohydrate (29g sugars, Fiber 6g fiber), Protein 19g protein.
COTTAGE CHEESE AND APPLE SNACKS
Nice healthy dip for kids to dip apple slices into. It would also be nice to serve at the kid's appetizer table at your next function. After school snack, accompanying a sandwich...they're gonna love it! Taken from healthykids.com.
Provided by jonesies
Categories Lunch/Snacks
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- For dip, in blender container or food processor bowl place the cottage cheese, peanut butter, and cinnamon or apple pie spice.
- Cover and blend or process until smooth.
- If necessary, stir in enough milk to make dip of desired consistency.
- Serve the dip immediately or cover and chill it for up to 24 hours.
- Serve dip with the apple or pear slices. Makes 6 (2-tablespoon) servings.
Nutrition Facts : Calories 101.7, Fat 3.5, SaturatedFat 1, Cholesterol 3, Sodium 178.6, Carbohydrate 12.1, Fiber 2, Sugar 7.8, Protein 6.7
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