Apple Cobbler Crisp Recipes

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APPLE COBBLER CRISP

Not really sure what to call this. It's a cross between an apple crisp and an apple cobbler. I cut out a lot of ingredients in an attempt to make it healthier.

Provided by optimusprime

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h

Yield 8

Number Of Ingredients 10



Apple Cobbler Crisp image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with cooking spray.
  • Arrange apples in the bottom of the prepared baking dish; sprinkle with 1/2 teaspoon cinnamon.
  • Combine flour, oats, white sugar, and 1/4 cup brown sugar in a bowl; mix in 1/2 teaspoon cinnamon. Stir in water and egg until smooth. Spread batter evenly over apple mixture.
  • Mix remaining 1/4 cup brown sugar and remaining 1 teaspoon cinnamon together in a bowl; sprinkle over batter. Dot with butter.
  • Bake in the preheated oven until golden, 45 to 50 minutes.

Nutrition Facts : Calories 205.3 calories, Carbohydrate 44.9 g, Cholesterol 27.1 mg, Fat 2.5 g, Fiber 2.2 g, Protein 2.5 g, SaturatedFat 1.2 g, Sodium 24 mg, Sugar 31.8 g

cooking spray
3 McIntosh apples, cored and sliced
2 teaspoons ground cinnamon, divided
¾ cup all-purpose flour
¼ cup rolled oats
½ cup white sugar
½ cup brown sugar, divided
¼ cup water
1 egg, beaten
1 tablespoon melted butter

EASY APPLE COBBLER

This is a delicious apple cobbler. My son often requests it instead of cake as a birthday dessert!

Provided by Elaine

Time 40m

Yield 12

Number Of Ingredients 8



Easy Apple Cobbler image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Combine 3 tablespoons sugar and cinnamon in a bowl.
  • Layer apples in an ungreased 9x13-inch baking pan, sprinkling each layer with cinnamon-sugar.
  • Combine flour, 1 cup sugar, egg, and baking powder with a fork. Sprinkle over apples. Lightly sprinkle water over top.
  • Bake in the preheated oven until topping is golden brown, about 30 minutes.

Nutrition Facts : Calories 167.8 calories, Carbohydrate 41.2 g, Cholesterol 15.5 mg, Fat 0.5 g, Fiber 2.4 g, Protein 1.9 g, SaturatedFat 0.1 g, Sodium 47.9 mg, Sugar 30.8 g

6 large Granny Smith apples - peeled, cored and sliced
3 tablespoons white sugar
1 teaspoon ground cinnamon
1 cup all-purpose flour
1 cup white sugar
1 large egg
1 teaspoon baking powder
¼ cup water

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