Apple Crisp With Bourbon Cream Recipes
BOURBON APPLE CRISP SHOOTERS WITH BOURBON CREAM
Is it a dessert or a cocktail? It's the best of both, actually. This single-serve recipe requires only 15 minutes of prep time, but delivers plenty of spicy, boozy flavor.
Provided by Angie McGowan
Categories Dessert
Time 1h
Yield 4
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. In large bowl, stir together Shooters ingredients until well combined. Place mixture in ungreased 13x9-inch (3-quart) glass baking dish.
- In medium bowl, mix Topping ingredients with hands. Crumble topping over apples.
- Bake 35 to 45 minutes or until topping is golden brown.
- Meanwhile, in large bowl, beat Bourbon Cream ingredients with electric mixer on low speed until mixture begins to thicken. Gradually increase speed to high; beat until stiff peaks form.
- Spoon warm apple crisp into shot glasses. Top each with bourbon cream. Serve warm.
Nutrition Facts : ServingSize 1 Serving
BOURBON APPLE CRISP SHOOTERS WITH BOURBON CREAM
From Betty Crocker. These look so good in a shot glass. My vote goes for the 'Note' at the end of the directions!!
Provided by Charlotte J
Categories Beverages
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 350°F In large bowl, stir together Shooters ingredients until well combined.
- Place mixture in ungreased 13x9-inch (3-quart) glass baking dish.
- In medium bowl, mix Topping ingredients with hands.
- Crumble topping over apples.
- Bake 35 to 45 minutes or until topping is golden brown.
- Meanwhile, in large bowl, beat Bourbon Cream ingredients with electric mixer on low speed until mixture begins to thicken. Gradually increase speed to high; beat until stiff peaks form.
- Spoon warm apple crisp into shot glasses.
- Top each with bourbon cream.
- Serve warm.
- Note:To make this dessert even boozier, add a teaspoon of bourbon on top of the apple crisp after spooning it into the shot glasses.
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- Preheat oven to 350 degrees F. Lightly butter a 9x9 inch baking dish with at least 2-1/4 inch sides. Place on a foil-lined baking sheet.
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