APPLE SLAB PIE
A good choice if the school or church asks you to bring dessert. Kind of like Dutch apple pie.
Provided by Marsha Crom
Categories Desserts Pies Slab Pie Recipes
Time 1h30m
Yield 15
Number Of Ingredients 17
Steps:
- Preheat oven to 350 degrees F (175 degrees C.) In a large bowl, combine flour sugar, salt and baking powder. Cut in shortening until mixture resembles coarse crumbs. Mix egg yolk and water together and mix into flour until it forms a ball. Roll out to fit the bottom of a 10x15 inch pan.
- In a large bowl, combine apples, lemon juice, 2 tablespoons flour, sugar and cinnamon. Pour filling into pie crust and dot with 2 tablespoons butter.
- In a medium bowl, combine 1 cup flour, 1 teaspoon cinnamon, 2/3 cup brown sugar and 2/3 cup butter. Cut in the butter until crumbly, then sprinkle over apples.
- Bake in the preheated oven for 60 minutes, or until topping is golden brown.
Nutrition Facts : Calories 404.7 calories, Carbohydrate 61.5 g, Cholesterol 53.1 mg, Fat 17.5 g, Fiber 2.5 g, Protein 2.9 g, SaturatedFat 8.1 g, Sodium 124.9 mg, Sugar 41.8 g
APPLE CRUMBLE PIE
The crumb topping of this apple crumb pie recipe is awesome, which may explain why dessert always disappears fast. Or maybe it's the chunky apple filling. Either way, it's a family tradition. -Vera Brouwer, Maurice, Iowa
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 400°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing topping and filling., For topping, in a small bowl, mix sugar and flour; cut in butter until crumbly. For filling, in a large bowl, mix sugar, flour, cinnamon and nutmeg. Add apples and toss to coat. Transfer to crust. Sprinkle with topping., Bake 10 minutes. Reduce oven setting to 375°. Bake until topping is browned and apples are tender, 40-45 minutes. Cover edge loosely with foil during the last 15 minutes if needed to prevent overbrowning. Cool on a wire rack.
Nutrition Facts : Calories 441 calories, Fat 23g fat (15g saturated fat), Cholesterol 61mg cholesterol, Sodium 247mg sodium, Carbohydrate 57g carbohydrate (32g sugars, Fiber 2g fiber), Protein 3g protein.
CLASSIC APPLE CRUMB PIE
Provided by Food Network Kitchen
Categories dessert
Time 3h
Yield 6 to 8 servings
Number Of Ingredients 19
Steps:
- Make the crust: Whisk the flour, granulated sugar and salt in a large bowl. Rub the butter pieces into the flour using your fingers until pea-size pieces form. Drizzle in the vinegar and ice water; stir gently with a fork to combine. If the dough doesn't hold together when you squeeze it, add more ice water, 1 tablespoon at a time. Turn out the dough onto a piece of plastic wrap and form into a disk; wrap tightly. Refrigerate until firm, at least 1 hour or overnight.
- Roll out the dough on a lightly floured surface into a 13-inch round. Ease into a 9-inch pie plate. Trim the edges, leaving a 1-inch overhang, then tuck the overhanging dough under itself; crimp the edges with a fork. Refrigerate until firm, at least 1 hour or overnight.
- Meanwhile, make the crumb topping: Mix the flour, brown sugar, cinnamon and salt in a medium bowl. Rub the butter into the mixture with your fingers until no longer floury and crumbs form. Freeze until ready to use.
- Make the filling: Place a foil-lined baking sheet on the lowest oven rack; preheat to 400˚. Mix the apples, melted butter, both sugars, flour, lemon juice, cinnamon and salt in a large bowl. Spoon the filling into the chilled pie crust. Pat the crumb mixture on top.
- Bake the pie on the hot baking sheet until lightly browned, about 30 minutes. Reduce the oven temperature to 350˚ and bake until the apples are completely soft when pierced with a paring knife, 60 to 80 more minutes. (If the topping is getting too dark, cover loosely with foil.) Transfer the pie to a rack to cool completely.
APPLE CRUMB PIE
I often brown the topping for this special-occasion pie under the broiler to give it extra eye appeal. Watch it carefully, though, because you don't want to burn Thanksgiving dessert! It's a fitting finale for any festive meal.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 375°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. In a large bowl, combine apples, butter, sour cream, lemon juice, sugar, flour, cinnamon and nutmeg. Spoon into crust. , For topping, in a large bowl, combine flour and sugar; cut in butter until mixture resembles coarse crumbs. Sprinkle over filling., Bake until filling is bubbly and the apples are tender, 45-50 minutes. Cool on a wire rack.
Nutrition Facts : Calories 426 calories, Fat 21g fat (13g saturated fat), Cholesterol 54mg cholesterol, Sodium 225mg sodium, Carbohydrate 58g carbohydrate (34g sugars, Fiber 2g fiber), Protein 4g protein.
More about "apple crumb pie for a crowd recipes"
THE BEST APPLE CRUMB PIE - SPEND WITH PENNIES
From spendwithpennies.com
Ratings 392Calories 495 per servingCategory Dessert, Pie
- Peel, core, and slice apples into thin slices (approximately 1/8 inch). Toss apple slices with sugar, lemon juice, cinnamon, nutmeg and flour.
APPLE SLAB PIE (WITH CRUMB TOPPING) - COOKING CLASSY
From cookingclassy.com
4.6/5 (10)Total Time 1 hr 45 minsCategory DessertCalories 377 per serving
- For the crust: Preheat oven to 425 degrees. Remove pie crusts from package. Lightly dust a working surface with flour then unroll and stack pie crusts on top of each other.
- Roll crust out to a 17 by 12-inch rectangle. Fold crust half then fold in half again and transfer to a 15 by 10 by 1-inch jelly roll pan (this is smaller than a sheet pan).
- Carefully unfold dough and fit and gently press into the pan. Fold crust under even with the edges of the pan and decorate as desired (the fork technique would also be good here since there's not much excess crust to work with). Transfer to refrigerator to chill until ready to fill.
- For the topping: mix 1/3 cup granulated sugar, 1/3 cup brown sugar, quick oats, flour and salt. Add butter and cut butter into mixture using a pastry cutter until crumbly (or rub butter into mixture with your fingertips). Transfer topping to refrigerator.
APPLE CRUMB PIE - DINNER, THEN DESSERT
From dinnerthendessert.com
APPLE CRUMB SHEET CAKE - BAKE OR BREAK
From bakeorbreak.com
APPLE CRUMB SLAB PIE | BAKED BY RACHEL
From bakedbyrachel.com
APPLE CRUMB SLAB PIE | 12 TOMATOES
From 12tomatoes.com
APPLE CRUMBLE PIE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
17 SLAB PIE RECIPES PERFECT FOR FEEDING A CROWD - TASTE …
From tasteofhome.com
EASY APPLE CRUMBLE FOR A CROWD – COOK FOR FOLKS
From cookforfolks.com
APPLE SLAB PIE WITH CRUMBLE TOPPING RECIPE - PILLSBURY.COM
From pillsbury.com
EASY, DELICIOUS APPLE CRISP RECIPE (FOR A CROWD)
From chickenscratchdiaries.com
THE BEST (SERIOUSLY) APPLE PIE RECIPE (SHEET PAN APPLE PIE FOR A …
From thebettermom.com
Author Ruth Schwenk
OLD FASHIONED APPLE RAISIN PIE RECIPE: PERFECT FOR FALL AND WINTER ...
From minnetonkaorchards.com
APPLE CRUMBLE | RECIPETIN EATS
From recipetineats.com
APPLE CRUMBLE FOR A CROWD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
APPLE CRUMBLE TASSIES RECIPE - THE WASHINGTON POST
From washingtonpost.com
APPLE SLAB PIE (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
12 BEST APPLE RECIPES | BETTER HOMES AND GARDENS
From bhg.com.au
QUICK APPLE AND SOUR CREAM SLICE - RECIPE WINNERS
From recipewinners.com
SHEET PAN CARAMEL APPLE PIE BARS - FRESH FLAVORFUL
From freshflavorful.com
APPLE PIE - WIKIPEDIA
From en.wikipedia.org
40 ALL-AMERICAN FOURTH OF JULY BARS - MSN
From msn.com
APPLE PIE PARFAITS RECIPE - THE WASHINGTON POST
From washingtonpost.com
NOTHING SAYS FALL LIKE APPLE PIE: 8 EASY APPLE PIE RECIPES
From mccormick.com
31 BLUEBERRY RECIPES TO MAKE SUMMER A LITTLE SWEETER
From epicurious.com
THE BEST APPLE CRUMBLE (QUICK & EASY) | MOM ON TIMEOUT
From momontimeout.com
FRESH STRAWBERRY PIE RECIPE - THE SPRUCE EATS
From thespruceeats.com
HOMEMADE APPLE CRUMB PIE RECIPE - THE SPRUCE EATS
From thespruceeats.com
You'll also love