Apple Spice Muffins Dairy Free Recipes

Steps:

• Preheat oven to 350 degree F (175 degrees C). Line a mini muffin pan with paper liners.
• In a large bowl, cream together the butter or margarine and sugar. Add eggs, and beat until smooth. Blend in cinnamon, allspice, baking powder, and baking soda. Alternately add in a half cup of applesauce, one cup of flour, remaining applesauce, and remaining flour. Stir until just blended together. Pour batter into muffin cups 2/3's of the way full.
• Bake in preheated 350 degree F (175 degrees C) oven for 17 minutes.

Steps:

• Preheat oven to 400°F, grease muffin cups.
• Peel, core apple and grate.
• Make spiced sugar by stirring cinnamon and nutmeg into 1 tbs sugar, reserve.
• Sift flour, remaining 1/4 cup sugar, baking powder and salt together into mixing bowl.
• Mix egg, oil, water and grated apple together.
• Stir them all together into dry ingredients, until flour is moistened.
• Stir in raisins (if used).
• Spoon into muffin cups, and sprinkle top with spiced sugar.
• Bake for 15 minutes.

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease twelve 2 1/2-inch muffin cups.
• Stir together bananas, brown sugar, applesauce, egg, and vanilla extract in a large bowl. Sift together flour, baking powder, salt, apple pie spice, and baking soda in another bowl.
• Add flour mixture and oats to banana mixture; gently stir just until combined. Do not overmix. Fold in apple. Spoon batter evenly into prepared muffin cups.
• Bake in the preheated oven until a toothpick inserted into the centers comes out clean, 15 to 20 minutes. Remove muffins from pan, transfer to a wire rack, and let cool completely.