SPICED APPLE TEA
"I love to try new recipes for my husband and our friends. This spiced tea is one of our favorites. I like to serve it warm or refrigerate and serve it cold, too." Sharon Delaney-Chronis - South Milwaukee, Wisconsin
Provided by Taste of Home
Time 25m
Yield 5 servings.
Number Of Ingredients 6
Steps:
- In a small saucepan, combine the apple juice, cloves and cinnamon stick. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes., Meanwhile, in a large saucepan, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 5 minutes. Discard tea bags. Strain juice mixture, discarding cloves and cinnamon. Stir into tea. Serve warm, with additional cinnamon sticks if desired.
Nutrition Facts : Calories 47 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
SWEET APPLE ICED TEA
Provided by Giada De Laurentiis
Categories beverage
Time 2h32m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- In a medium saucepan, bring the water to a boil over high heat. Remove the pan from the heat and stir in the tea bags. Allow the liquid to cool to room temperature, about 1 hour. Remove the tea bags and discard. Add the Vanilla Simple Syrup and stir. Pour the mixture into a glass pitcher. Add the apple and lemon slices and refrigerate for 1 hour.
- Pour the tea into ice-filled glasses and serve.
- In a small saucepan over medium heat, combine the sugar, water, vanilla bean, and vanilla bean seeds. Bring to a boil, reduce heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Remove the pan from the heat and allow the syrup to cool, about 20 minutes. Strain before using.
- Yield: 1 1/3cups
SPICED THYME AND LIME ICED TEA
Provided by Giada De Laurentiis
Categories beverage
Time 1h20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Bring 6 cups water, sugar, thyme, cinnamon sticks, lime juice and lime zest to a boil in a 5-quart saucepan over medium-high heat. Remove the pan from the heat and add the tea bags. Steep the tea for 15 minutes. Remove the tea bags and allow the mixture to cool to room temperature, about 1 hour. Strain the mixture into a pitcher and refrigerate until ready to serve.
- Pour the tea into 4 ice-filled glasses and serve.
APPLE SPICED HONEY ICED TEA
This is a nice sweet and fruity iced tea. It's easy to make and tastes wonderful. I hope you will enjoy this cold treat.
Provided by Baby Kato
Categories Beverages
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Steep tea bags in hot water for 3 - 4 minutes.
- Remove tea bags and stir in honey, juice and spices.
- Mix gently until the honey is dissolved.
- Cool on counter and then chill for at least 4 hours.
- Stir and serve in a tall frosted glasses over ice with a cinnamon stick.
Nutrition Facts : Calories 116.3, Fat 0.2, Sodium 7, Carbohydrate 30.2, Fiber 0.3, Sugar 29, Protein 0.1
APPLE SPICED TEA
This is a hot spiced tea that's perfect for a cool fall day, or you can chill it and serve it as refreshing iced tea to cool off when you're parched on a hot summer day. The rich autumn colors of this tea make it a great choice for your fall party table. The fruit juices add a natural sweetness that gives it a smooth, balanced...
Provided by Vickie Parks
Categories Hot Drinks
Time 20m
Number Of Ingredients 9
Steps:
- 1. Stir all ingredients in a large saucepan, and simmer for 15 minutes.
- 2. Remove and discard tea bags.
- 3. For hot Apple Spiced Tea: Pour tea into hot beverage mugs. (Makes about 10-12 cups of hot tea.) OR For iced Apple Spiced Tea: Let tea cool, pour into pitcher, and chill in refrigerator for 1 to 2 hours (or longer), and pour into tall glasses filled with ice cubes. (Makes about 6-8 glasses of iced tea.)
APPLE TEA
When the weather outside is frightful, curl up indoors with this delightful brew of apple tea. -Edna Jones, Orlando, Florida
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a small saucepan, bring water and allspice just to a boil; add tea bags. Remove from the heat; cover and steep for 3 minutes. Discard allspice and tea bags. Stir in apple juice and honey; heat through.
Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 33g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.
HAWAIIAN ICED TEA
I first tasted this tea in a popular Italian restaurant in my college hometown of Kailua. I have been craving it ever since, and have experimented with a few proportions. Add more tea leaves for a stronger tea, but do not steep longer or the tea will end up tasting bitter. (If it does, add a pinch of baking soda.) Always make something to your liking! This is also great to serve at showers.
Provided by QueenofSuburbs
Categories Drinks Recipes Tea Iced Tea Recipes
Time 1h45m
Yield 8
Number Of Ingredients 6
Steps:
- Pour the barely boiling hot water into a large pitcher, and add the tea bags. Steep the tea, 2 to 4 minutes. Remove the tea bags and pour in the ice water. Pour in the pineapple juice. Refrigerate until thoroughly chilled, about 1 1/2 hours.
- Pour the tea over ice, garnish with pineapple spears, and serve.
Nutrition Facts : Calories 152.4 calories, Carbohydrate 39.3 g, Fat 0.3 g, Fiber 2.5 g, Protein 1.1 g, Sodium 10.4 mg, Sugar 22.7 g
APPLE SPICED TEA
When was the last time you stopped for afternoon tea? After you try this sweetly spiced drink, you'll make it a regular event. -Susan Westerfield, Albuquerque, New Mexico
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the first five ingredients. Add boiling water. Cover and steep for 5 minutes. Strain, discarding tea bag and spices. Stir in sugar. Serve immediately.
Nutrition Facts : Calories 112 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 28g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
HONEY-PEAR ICED TEA
Take summery iced tea into fall and winter by stirring in pear nectar and adding a fresh pear slice to each glass as a garnish. A little honey provides an extra touch of sweetness.
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Steep tea in water for 3 minutes; discard tea bags. Cool. Refrigerate until chilled., In a pitcher, combine the pear nectar, lemon juice, honey and chilled tea. Garnish each serving with a pear slice.
Nutrition Facts :
SPICED HONEY TEA
Make and share this Spiced Honey Tea recipe from Food.com.
Provided by Hey Jude
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place tea bag, cinnamon and cloves in a mug; fill 3/4 full with boiling water and let steep for 5 minutes.
- Remove cinnamon and cloves and stir in honey and lemon juice.
Nutrition Facts : Calories 130.9, Sodium 1.8, Carbohydrate 35.6, Fiber 0.1, Sugar 34.9, Protein 0.2
APPLE SPICED HONEY ICED TEA
This is a nice sweet and fruity iced tea. It's easy to make and tastes wonderful. I hope you will enjoy this cold treat that my family asks for often. Please Note: Beverage requires 4 hours of chilling time.
Provided by Baby Kato
Categories Other Drinks
Time 20m
Number Of Ingredients 9
Steps:
- 1. Steep tea bags in hot water for 3 - 4 minutes.
- 2. Remove tea bags and stir in honey, juice and spices.
- 3. Mix gently until the honey is dissolved.
- 4. Cool on counter and then chill for at least 4 hours.
- 5. Stir and serve in tall frosted glasses over ice with a cinnamon stick.
SPICED ICED TEA
This was my mom's iced tea recipe, which had a special spot in our refrigerator on hot summer days. I remember it being served as a special treat for the men who were on hand during the hay harvest. -Ellen Carlton Mont Vernon, New Hampshire
Provided by Taste of Home
Time 25m
Yield 2-4 servings.
Number Of Ingredients 6
Steps:
- Pour boiling water into a heat-proof pitcher. Add the tea bags, cinnamon, cloves and sugar substitute; steep tea for 15 minutes., Discard the tea bags, cinnamon and cloves. Pour tea over ice in glasses; garnish with mint and lemon.
Nutrition Facts : Calories 3 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
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