Apricot Chicken For The Gourmet Crock Pot Recipes
CROCK POT APRICOT CHICKEN
Make and share this Crock Pot Apricot Chicken recipe from Food.com.
Provided by Lennie
Categories Chicken
Time 8h20m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- In a bowl, whisk together dressing, jam and soup mix.
- Brush each piece of chicken with sauce and place in slow cooker; cover chicken with any remaining sauce.
- Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.
APRICOT CHICKEN I
Tangy, fruity chicken made in just 3 easy steps! It's great served with rice.
Provided by Shirley Rickey
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h30m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place the chicken pieces in a 4 quart casserole dish. Mix the soup mix, dressing and jam together, and pour over the chicken.
- Cover dish and bake for 1 hour in preheated oven.
Nutrition Facts : Calories 455.8 calories, Carbohydrate 55.7 g, Cholesterol 68.4 mg, Fat 13.8 g, Fiber 1.4 g, Protein 28.5 g, SaturatedFat 2.3 g, Sodium 1134.3 mg, Sugar 44.4 g
APRICOT CHICKEN FOR THE GOURMET CROCK POT
This recipe was adapted from The Gourmet Slow Cooker cookbook, hence the name. If cooked for 4 hours using bone-in chicken breasts, the chicken is tender, moist and on the bone. Serve this over a bed of saffron rice for a wonderful, flavorful meal.
Provided by PaulaG
Categories Chicken Breast
Time 4h20m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a spice mill or coffee grinder, grind the cinnamon to a fine powder.
- In a large saute pan over medium-high heat add the oil and when warm stir in sliced onions.
- Saute onions, stirring frequently, for 10 to 15 minutes, until browned.
- Add the garlic and grated ginger and stir for 3 to 5 minutes.
- Add the cinnamon, ground cardamom, tomatoes, chicken stock and salt.
- Cook for 5 minutes.
- Place chicken in the crock pot and pour the onion mixture over.
- Cover and cook on low for 3 to 4 hours, until the chicken is tender.
- The last 30 minutes of cooking, add the apricots and saffron water.
- Finish cooking and serve immediately on top of saffron rice.
GOLFER'S CHICKEN IN THE SLOW COOKER
This is a quick-to-prepare and easy recipe my husband acquired from a friend. We've served it over rice and over fresh steamed vegetables. The sauce is unexpectedly tasty. Serve over rice.
Provided by ToniH
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 8h10m
Yield 4
Number Of Ingredients 4
Steps:
- Put chicken breasts into a slow cooker crock.
- Stir apricot preserves, Russian-style salad dressing, and onion soup mix together in a bowl; pour into slow cooker crock, assuring chicken is completely covered.
- Cook on Low for 8 to 10 hours.
Nutrition Facts : Calories 472.3 calories, Carbohydrate 57.8 g, Cholesterol 60.8 mg, Fat 17.3 g, Fiber 1.8 g, Protein 24.6 g, SaturatedFat 3 g, Sodium 1217.6 mg, Sugar 36.7 g
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