APRICOT BREAD
This is my most asked-for recipe. I've used it for many years, which is obvious from my recipe card that's yellowed and full of stains. The fruity appearance and taste of this easy-to-make bread blend beautifully with our warm Florida sunshine. It's always a hit whenever I serve it.
Provided by Taste of Home
Time 1h5m
Yield 1 loaf.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Soak apricots in warm water for 30 minutes. Meanwhile, in a bowl, cream the sugar, butter and egg. Stir in orange juice. Combine flour, baking powder, baking soda and salt; stir into creamed mixture just until combined. Drain apricots well; add to batter with nuts. Pour into a greased 9x5-in. loaf pan. Bake at 350° for 55 minutes or until bread tests done. Cool 10 minutes in pan before removing to a wire rack.
Nutrition Facts : Calories 184 calories, Fat 5g fat (1g saturated fat), Cholesterol 17mg cholesterol, Sodium 242mg sodium, Carbohydrate 32g carbohydrate (17g sugars, Fiber 1g fiber), Protein 4g protein.
APRICOT OAT BREAD
A flavorful white bread for the bread machine.
Provided by Kristen Mango
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 1h25m
Yield 12
Number Of Ingredients 10
Steps:
- Place bread ingredients in the pan of the bread machine in the order recommended by the manufacturer; add the dried apricots just before the knead cycle ends.
- Remove the bread promptly from the machine when it's finished, and glaze with the warmed honey. Allow to cool completely before serving.
Nutrition Facts : Calories 79.7 calories, Carbohydrate 14.4 g, Cholesterol 5.1 mg, Fat 2.3 g, Fiber 1.2 g, Protein 1.3 g, SaturatedFat 1.3 g, Sodium 306 mg, Sugar 9.8 g
ABSOLUTELY APRICOT BREAD (BREAD MACHINE)
Make and share this Absolutely Apricot Bread (Bread Machine) recipe from Food.com.
Provided by Sassy J
Categories Yeast Breads
Time 3h10m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients in to your machines fully assembled pan.
- Select the "Basic" or "White" cycle and press start.
SWEET HAWAIIAN YEAST BREAD (BREAD MACHINE)
This is a great bread machine recipe that substitutes pineapple juice for the usual water, making it extra flavorful. The ingredient list is for a 1.5 lb loaf.
Provided by Chris from Kansas
Categories Yeast Breads
Time 3h5m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Place ingredients in bread machine container in order directed by manufacturer.
- Cycle: white, sweet, no timer.
- Setting: light.
APRICOT RAISIN BREAD (BREAD MACHINE)
This is sweet and rich. Lovely toasted with a little butter! You may substitute prunes for the raisins.
Provided by najwa
Categories Yeast Breads
Time 3h5m
Yield 20 serving(s)
Number Of Ingredients 10
Steps:
- Heat cold milk for 30 seconds in the microwave; hold eggs under tap water for a minute to warm.
- Add ingredients according to your manufacturer's directions.
- Set Cycle: Sweet, Size, 2lb.
- After about 5 minutes, check your dough: Add a tablespoon of water if too dry, or a tablespoon of flour if too wet, until dough is smooth.
- Alternatively, set cycle to dough, take dough out and shape as desired.
- I like to divide the dough in half, then divide each half into three, roll into ropes and braid, joining the dough ends together to create a braided circle.
- Leave to rise until doubled, bake in a preheated 350 degree oven until golden brown, about 20-25 minutes.
APRICOT ALMOND BREAD ( BREADMAKER 1 1/2 LB. LOAF)
Make and share this Apricot Almond Bread ( Breadmaker 1 1/2 Lb. Loaf) recipe from Food.com.
Provided by Mercy
Categories Yeast Breads
Time 3h15m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Measure all ingredients into bread machine pan in the order suggested by manufacturer, adding apricots and nuts with flour.
- Process in basic/white bread cycle; light or medium/normal color crust setting, depending on how your machine bakes.
- Remove baked bread from pan; cool on wire rack.
Nutrition Facts : Calories 121.5, Fat 2, SaturatedFat 1.1, Cholesterol 17, Sodium 161.8, Carbohydrate 22.7, Fiber 1.1, Sugar 2.9, Protein 3.1
More about "apricot yeast bread bread machine recipes"
APRICOT, RAISIN & PECAN BREAD RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
4.1/5 (18)Calories 129 per servingTotal Time 8 hrs 35 mins
- To make the biga: Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess.
- In a medium-sized mixing bowl, combine all of the biga ingredients, cover, and set aside for 12 to 24 hours.
- This pre-ferment is ready to use when it's developed large holes, looks very puffy, and is domed in the center.
APRICOT YEAST BREAD | FRESH APRICOT BREAD | EAT THE LOVE
From eatthelove.com
BRAIDED SWEET BREAD WITH APRICOT FILLING - GIRL. INSPIRED.
From thegirlinspired.com
WHITE CHOCOLATE APRICOT BREAD | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
WALNUT APRICOT BREAD RECIPE | BREAD BAKING - SERIOUS EATS
From seriouseats.com
APRICOT BREAD RECIPE | BREAD MACHINE RECIPES
BRIOCHE FRENCH TOAST STICKS AND BACON (BREAD MACHINE RECIPE)
From delishably.com
CRANBERRY-APRICOT QUICK BREAD RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
BEST APRICOT YEAST BREAD BREAD MACHINE RECIPES
From alicerecipes.com
APRICOT BREAD - BREAD MACHINE RECIPES
From bread-machine-recipes.com
ABSOLUTELY APRICOT BREAD (MACHINE) - LARGE LOAF RECIPE - BAKER …
From bakerrecipes.com
HOMEMADE EASY APRICOT BREAD RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
SOURDOUGH APRICOT OAT BREAD RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
ABSOLUTELY APRICOT BREAD (MACHINE) - REGULAR LOAF - BIGOVEN
From bigoven.com
BLUEBERRY APRICOT BREAD - FLY-LOCAL
From fleischmannsyeast.com
ABSOLUTELY APRICOT - BREAD MACHINE RECIPES
From bread-machine-recipes.com
HOW DO I KNOW IF MY BREAD IS DONE BAKING? | KING ARTHUR BAKING
From kingarthurbaking.com
HOMEMADE APRICOT BREAD- MADE WITH A SIMPLE AND EASY YEAST …
From savoringitaly.com
You'll also love