ARTICHOKE-AND-SPINACH SKILLET PIZZA
For pizza-oven-quality crust, be sure to get the skillet ripping hot.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Time 50m
Number Of Ingredients 9
Steps:
- Preheat oven to 500 degrees, with a 10-inch heatproof skillet (preferably cast iron) on rack in lower third. Once oven reaches temperature, let skillet continue to heat 15 minutes. Meanwhile, stir together cheeses, garlic, oil, 1/2 teaspoon salt, and a pinch of pepper.
- On a lightly floured baking sheet, stretch dough to a 12-inch round. Remove skillet from oven and brush with an oiled paper towel. Carefully press dough into skillet, pushing up at edges to form a crust. Bake until bubbles form, 2 minutes. Remove from oven; top with cheese mixture, artichokes, and spinach, then drizzle with oil and season with salt and pepper. Bake pizza until bubbling and crisp on bottom, about 12 minutes more. Let cool slightly, then slice and serve.
ARTICHOKE & SPINACH DIP PIZZA
When I'm making this pizza and I have garlic oil in my pantry, I swap it for regular oil. It adds a little something without overpowering the toppings. -Shelly Bevington, Hermiston, Oregon
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 24 pieces.
Number Of Ingredients 7
Steps:
- Preheat oven to 450°. Place crust on an ungreased pizza pan; brush with oil. Spread spinach dip over top. Sprinkle with cheese, artichokes, tomatoes and onion. , Bake until cheese is melted and edges are lightly browned, 8-10 minutes. Cut into 24 pieces.
Nutrition Facts : Calories 127 calories, Fat 9g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 213mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
SPINACH AND ARTICHOKE PIZZA
My from-scratch pizza has a whole wheat crust flavored with beer. Top it with spinach, artichoke hearts and tomatoes, then add chicken or ham and fresh basil if you want to include meat. -Raymonde Bourgeois, Swastika, Ontario
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 slices.
Number Of Ingredients 13
Steps:
- Preheat oven to 425°. In a large bowl, whisk 1-1/2 cups flour, baking powder, salt and dried herbs until blended. Add beer, stirring just until moistened., Turn dough onto a well-floured surface; knead gently 6-8 times, adding more flour if needed. Press dough to fit a greased 12-in. pizza pan. Pinch edge to form a rim. Bake until edge is lightly browned, about 8 minutes., Mix oil and garlic; spread over crust. Sprinkle with 1/2 cup cheese; layer with spinach, artichoke hearts and tomatoes. Sprinkle with remaining cheese. Bake until crust is golden and cheese is melted, 8-10 minutes. Sprinkle with fresh basil.
Nutrition Facts : Calories 290 calories, Fat 10g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 654mg sodium, Carbohydrate 32g carbohydrate (1g sugars, Fiber 5g fiber), Protein 14g protein. Diabetic Exchanges
CREAMY SPINACH AND ARTICHOKE CHICKEN SKILLET
Inspired by a favorite hot appetizer, this creamy weeknight chicken skillet dinner has all the best parts of spinach and artichoke dip.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Whisk together the flour, 1 tablespoon salt and a few grinds of pepper in a pie plate or shallow dish. Coat both sides of the chicken breasts in the seasoned flour. Shake off any excess and set aside.
- Heat 3 tablespoons of oil in a large, heavy-bottomed skillet over medium-high heat. Add the chicken and cook, undisturbed, until deeply golden, about 4 minutes (do not turn). Remove the chicken to a plate. Add the remaining tablespoon oil to the skillet. Add the onion and cook, stirring occasionally, until it begins to soften, about 5 minutes. Add the garlic and cook, stirring, until fragrant, about 30 seconds. Add the cream cheese and stir until melted. Pour in the half-and-half and use a wooden spoon to scrape up any brown bits from the bottom of the skillet. Season with salt and pepper. Add the chicken back to the skillet, seared-side up, reduce the heat to medium, cover and cook, turning about halfway through, until an instant-read thermometer inserted into the thickest part of the chicken reaches 165 degrees F, 12 to 14 minutes.
- Transfer the chicken to a serving platter. Add the spinach to the sauce in the skillet, cover and cook until wilted, about 5 minutes. Stir in the artichoke hearts and cook until heated through, about 1 minute. Season with salt and pepper. Pour the creamy sauce over the chicken. Serve with steamed rice.
More about "artichoke and spinach skillet pizza recipes"
SPINACH ARTICHOKE SKILLET PIZZA - SEASONS AND SUPPERS
From seasonsandsuppers.ca
5/5 (4)Total Time 30 minsCategory Main CourseCalories 226 per serving
- Place 10-inch cast iron skillet in to cold oven and preheat oven to 500 F. with the skillet in the oven. Leave in the oven 5-10 minutes after the oven has preheated.
- In a medium bowl, stir together the ricotta, mozzarella, garlic, olive oil, salt and pepper. Set aside. Prepare the artichokes and set aside. On a well-floured surface, press/stretch your pizza dough out in to a roughly 10-inch circle and have ready.
- Carefully remove skillet from oven and brush with a bit of olive oil. Carefully fit the pizza dough in to skillet, pushing it up the sides slightly. Do be careful here! Skillet is hot!! Place skillet with dough only in oven and bake 2-3 minutes, or until it sets slightly.
- Remove from oven and top with cheese mixture, spreading to cover evenly (except raised sides). Top with artichokes. Return to oven and bake for 5 minutes. Meanwhile, toss spinach with a bit of olive oil and a sprinkling of salt and pepper. Remove skillet from oven, top with spinach and return to the oven for a final 7-10 minutes, or until topping is bubbling and crust is crisp.
SPINACH AND ARTICHOKE SHEET PAN PIZZA - SIMPLY RECIPES
From simplyrecipes.com
5/5 (2)Category Dinner, Sheet Pan DinnerCuisine AmericanTotal Time 45 mins
RECIPES | PAMPERED CHEF US SITE
From pamperedchef.com
SPINACH ARTICHOKE CRISPY SKILLET PAN PIZZA - RED STAR® YEAST
From redstaryeast.com
30 BEST ARTICHOKE PIZZA RECIPES - BELLA BACINOS
From bacinos.com
DEEP DISH CAST IRON SKILLET SPINACH ARTICHOKE PIZZA
From bluebowlrecipes.com
BEST SPINACH-ARTICHOKE DEEP-DISH PIZZA RECIPE - COUNTRY …
From countryliving.com
ARTICHOKE 'N SPINACH SKILLET PIZZA - CHEBE RECIPES
From recipes.chebe.com
Category Main CourseTotal Time 45 minsEstimated Reading Time 2 mins
- In a mixing bowl, add the Chebe mix. With a fork, blend in the Parmesan, milk, eggs and oil. Continue mixing for a couple of minutes, then use your hands and knead it until the dough is smooth and well blended.
- Dust a clean surface with food starch or gluten free flour. Roll the Chebe dough to about 12” diameter.
- In a bowl, blend thoroughly the fresh mozzarella, garlic powder, olive oil, salt and pepper. Set aside.
HOW LONG DOES SPINACH ARTICHOKE DIP LAST - PIP AND EBBY
From pipandebby.com
THE BEST SPINACH ARTICHOKE CHEESE WHITE PIZZA | FOODTALK
From foodtalkdaily.com
SPINACH ARTICHOKE DIP - THE GUNNY SACK
From thegunnysack.com
FOOLPROOF SKILLET DINNERS THAT FINISH IN THE OVEN
From msn.com
SPINACH AND ARTICHOKE PIZZA RECIPE – GOZNEY
From us.gozney.com
SPINACH AND ARTICHOKE PIZZAS RECIPE | RECIPES.NET
From recipes.net
SPINACH AND ARTICHOKE PIZZA WITH CHEESY BREAD CRUST.
From halfbakedharvest.com
TGI FRIDAYS HOT ARTICHOKE AND SPINACH DIP RECIPE
From secretcopycatrestaurantrecipes.com
SPINACH AND ARTICHOKE PIZZA RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
BAKED SPINACH ARTICHOKE DIP - WYSE GUIDE
From wyseguide.com
25+ 30-MINUTE DINNER RECIPES FOR JANUARY 2022 | EATINGWELL
From eatingwell.com
ARTICHOKE-AND-SPINACH SKILLET PIZZA | RECIPE CART
From getrecipecart.com
ARTICHOKE-AND-SPINACH SKILLET PIZZA RECIPE | RECIPE | YUMMY PASTA ...
From pinterest.com
SPINACH & ARTICHOKE SKILLET PIZZA | STEPHANIE DREYER
From stephaniedreyer.com
EASY HOT SPINACH AND ARTICHOKE DIP - ONLYPANS RECIPES
From onlypansrecipes.com
SPINACH AND ARTICHOKE PIZZAS - ITALIAN RECIPES - DELISH
From delish.com
60 LAST-MINUTE DINNERS FOR BUSY WEEKNIGHTS - MSN.COM
From msn.com
SPINACH ARTICHOKE PIZZA RECIPE - GOODHOUSEKEEPING.COM
From goodhousekeeping.com
SPINACH APPLE SALAD - VEGETABLE RECIPES
From vegetablerecipes.com
SPINACH AND ARTICHOKE PIZZAS RECIPE RECIPES NET
From thekitchenchronicles.pages.dev
You'll also love