ARUGULA AND BABY ARTICHOKE SALAD
This healthy and delicious salad recipe is courtesy of chef Eric Ripert.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 7
Steps:
- Place arugula, pistachios, and croutons in a large bowl; season with salt and pepper. Drizzle with vinaigrette and toss gently to combine.
- Place place some of the artichokes in the center of a serving plate. Top with salad. Garnish with remaining artichokes and Parmesan. Serve immediately.
ARTICHOKE AND FENNEL CRUDO
Provided by Giada De Laurentiis
Categories side-dish
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Whisk together the olive oil and lemon juice in a small bowl. In a separate medium bowl, place the arugula. Spoon a small amount of the dressing onto the arugula and toss to coat. Spread a bed of arugula on a plate and set aside.
- In a large bowl, combine the sliced artichokes, fennel, 1/2 teaspoon salt and 1/8 teaspoon pepper with the remaining dressing. Mix well to coat. Mound the artichoke mixture on top of the arugula. Top with the shaved Parmesan and serve.
ARUGULA SALAD WITH ARTICHOKE, RICOTTA SALATA AND PUMPKIN SEEDS
Provided by Molly O'Neill
Categories salads and dressings
Time 1h15m
Yield 6 servings
Number Of Ingredients 20
Steps:
- Slice the top 1/3 off each artichoke. Remove the outer leaves and rub the artichoke with lemon.
- Heat the oil in a pot, and saute the garlic for 5 minutes or until golden. Add the wine and vinegar and bring to a low boil for 10 minutes, until it is reduced by half. Add the herbs, peppercorns, stock and water. Add the artichokes, bring them to a boil and simmer until tender, about 30 minutes. Remove the artichokes and cool.
- Strain the braising liquid, discarding the garlic and herbs, and measure 2 cups. Pour the liquid in a small saucepan and simmer until reduced to 1/2 cup, about 15 minutes. Set aside to cool.
- Remove the cooked artichokes' leaves, scoop out the chokes and slice each heart into 8 pieces.
- Put the reduced braising liquid in a blender on low, and drizzle in the oils. Season to taste.
- Toss the arugula, frisee and artichoke hearts with the vinaigrette. Divide among 6 plates. Arrange the cheese on top and sprinkle with the pumpkin seeds. Drizzle the pumpkin-seed oil around the perimeter and serve.
More about "artichoke arugula salad recipes"
ARTICHOKE ARUGULA SALAD WITH PARMESAN : RECIPES
Web Preheat the broiler. Toss the artichokes with 1 tablespoon of oil, 1/4 teaspoon salt and pepper to taste. Broil until browned on all sides, stirring occasionally, 5 to 7 minutes. Set aside. Toss the arugula with the fennel …
From cookingchanneltv.com
From cookingchanneltv.com
AUTHENTIC ITALIAN ARUGULA SALAD RECIPE WITH ARTICHOKES …
Web Feb 1, 2018 Heat the butter in a saute pan over medium heat. Add the mushrooms and saute 4 to 5 minutes or until soft, lowering the heat if necessary so the butter doesn't burn while cooking. Remove pan from …
From culinarybutterfly.com
From culinarybutterfly.com
ARTICHOKE ARUGULA SALAD | GIANT FOOD STORE
Web Steps. Drain the artichoke hearts, reserving the oil. In a small bowl, whisk together 2 tbsp of the reserved oil with the lemon juice and honey. Quarter the artichoke hearts. In a serving bowl, combine the artichokes, …
From recipecenter.giantfoodstores.com
From recipecenter.giantfoodstores.com
FARRO SALAD WITH ARUGULA, ARTICHOKES & PISTACHIOS
Web Aug 11, 2020 1 ½ cups packed baby arugula. ¼ cup packed small fresh mint leaves. 2 tablespoons thinly sliced fresh basil. 1 canned whole artichoke heart (or 4 quarters), rinsed and chopped. ⅛ teaspoon salt. 2 …
From eatingwell.com
From eatingwell.com
ARUGULA SALAD WITH ARTICHOKE, OLIVE & SUN-DRIED TOMATOES
Web May 7, 2019 Instructions. Mix the dressing in a bowl. Place the arugula in a serving dish. Scatter the artichokes, sun-dried tomatoes and olives over the arugula. Drizzle the …
From divaliciousrecipes.com
Reviews 1Category SaladCuisine MediterraneanTotal Time 15 mins
From divaliciousrecipes.com
Reviews 1Category SaladCuisine MediterraneanTotal Time 15 mins
ARUGULA SALAD WITH ARTICHOKES, OLIVES & FETA | COOK FOR YOUR LIFE
Web Aug 31, 2015 1 recipe Basic Vinaigrette; ½ cup sliced canned artichokes, drained and rinsed; ¼ cup quartered pitted green or Kalamata olives; ½ cup quartered cherry or …
From cookforyourlife.org
3.7/5 (23)Estimated Reading Time 50 secsCategory SaladsCalories 222 per serving
From cookforyourlife.org
3.7/5 (23)Estimated Reading Time 50 secsCategory SaladsCalories 222 per serving
- In the bottom of a large bowl, mix the Basic Vinaigrette with the artichokes, olives, and tomatoes. Pile the arugula and feta cheese on top and set aside until you are ready to eat.
ITALIAN MARINATED ARTICHOKE SALAD RECIPE | WHOLESOME YUM
BABY ARTICHOKES, FAVAS, AND ARUGULA WITH MARINATED CRESCENZA …
Web Remove from the pan to a baking dish. Season with salt, allow to cool to the touch and then pop them out of their tough outer skins. Place the artichokes and favas in a mixing bowl. …
From foodnetwork.com
Author Traci Des JardinsSteps 8Difficulty Intermediate
From foodnetwork.com
Author Traci Des JardinsSteps 8Difficulty Intermediate
ARUGULA ARTICHOKE & BURRATA SALAD - 2 SISTERS RECIPES BY ANNA AND …
Web Apr 21, 2023 Place the arugula into your salad bowl. Next, sprinkle with a pinch of salt, and drizzle the extra virgin olive oil, and balsamic vinegar. Toss it a few times to combine …
From 2sistersrecipes.com
5/5 (1)Total Time 12 minsCategory SaladsCalories 290 per serving
From 2sistersrecipes.com
5/5 (1)Total Time 12 minsCategory SaladsCalories 290 per serving
VIRAL GRINDER PASTA SALAD - GRILLED CHEESE SOCIAL
Web May 25, 2023 Ingredients and Substitutions . Arugula - Spinach would also work.I recommend a heartier green than the traditional iceberg that's in the typical sandwich. …
From grilledcheesesocial.com
From grilledcheesesocial.com
THE BEST SPRING VEGETABLE RECIPES FEATURING CARROTS, PEAS, …
Web May 22, 2023 To finish things off, layer on artichoke hearts, a slice of ham or prosciutto, and carrot ribbons. A drizzle of the marinade from the jarred artichokes can act as a …
From news.yahoo.com
From news.yahoo.com
ARTICHOKE FLATBREAD WITH ARUGULA SALAD | SEASONAL SERVINGS
Web May 2, 2023 Preheat the oven to 375 degrees Fahrenheit. Using the 1 tablespoon of olive oil, coat the edges of the flatbread and season with the 1 teaspoon of Italian seasoning. …
From fox43.com
From fox43.com
ARTICHOKE-AND-ARUGULA SALAD - APPETIZERS - NEW YORK MAGAZINE
Web Instructions. Vinaigrette Place the first seven ingredients in a bowl, and slowly drizzle in the oil, whisking continuously. Salad Put the artichokes and stock in a saucepan, and …
From nymag.com
From nymag.com
LEMONY ARUGULA SALAD - DEBRA KLEIN
Web Aug 19, 2021 Start with olive oil and then squeeze in the lemon juice. Whisk well, sprinkle in the salt and pepper and whisk again. Place the prepared arugula right on top of the …
From debraklein.com
From debraklein.com
GIANT HOAGIE RECIPE: A STEP-BY-STEP HOW-TO - EATER
Web 1 day ago Step 1: Cut the hoagie or baguettes in half. Step 2: Evenly spread all of the artichoke relish on the top half of the bread. Step 3: Evenly spread all of the house …
From eater.com
From eater.com
ARTICHOKE AND ARUGULA FLATBREAD - FORK IN THE KITCHEN
Web Jun 20, 2016 Brush olive oil and minced garlic evenly across both flatbread pieces. Top each naan with chopped artichoke hearts and feta crumbles, then bake for 10-12 …
From forkinthekitchen.com
From forkinthekitchen.com
ARUGULA SALAD WITH BRAISED ARTICHOKE HEARTS - CHRISTINA COOKS
Web Feb 27, 2015 Step By Step Instructions: Prepare artichokes and set aside. Place 2 tablespoons hempseed oil in a large saucepan. Lay garlic heads in the pan, cut side …
From christinacooks.com
From christinacooks.com
GRILLED SUMMER ARTICHOKE SALAD | EDIBLE DELMARVA
Web Instructions. Toss the baby arugula with extra virgin olive oil, a pinch of salt & freshly cracked black pepper and set aside. Place 4 long stem artichokes and a thick slice of …
From edibledelmarva.ediblecommunities.com
From edibledelmarva.ediblecommunities.com
ARUGULA AND ARTICHOKE SALAD RECIPE - COOKING CHANNEL
Web Directions. Using a paring knife, remove the outer leaves of the artichokes and trim down to the chokes. Use a vegetable peeler to remove the woody outermost layer of the stems. …
From cookingchanneltv.com
From cookingchanneltv.com
JERUSALEM ARTICHOKE AND ARUGULA SALAD WITH PARMESAN
Web Sep 30, 2004 Preparation. Step 1. Whisk orange juice, vinegar, and mustard in small bowl to blend. Gradually whisk in oil. Season vinaigrette to taste with salt and pepper.
From bonappetit.com
From bonappetit.com
ARTICHOKE ARUGULA SALAD RECIPE | EAT SMARTER USA
Web 1. Rinse arugula, spin dry, trim and tear into small pieces as needed. Rinse artichokes, trim as needed and cut into quarters. Trim mushrooms and cut into halves or quarters …
From eatsmarter.com
From eatsmarter.com
THE BEST PASTA SALAD RECIPE - A CLASSIC PICNIC SIDE DISH RECIPE
Web May 23, 2023 Drain and rinse the pasta under cold water, being sure that the pasta at the bottom of the strainer also gets rinsed well. Add the cooled pasta to a large bowl. Make …
From oldworldgardenfarms.com
From oldworldgardenfarms.com
ITALIAN ROASTED ARTICHOKE SALAD - CULTURED TABLE
Web Dec 3, 2022 Preheat oven to 400°F and line a large, rimmed baking sheet with a piece of parchment paper. Pat the artichoke hearts dry to remove excess water and transfer to a …
From culturedtable.com
From culturedtable.com
You'll also love