As Close To Kfc As I Can Get It Chicken Gravy Recipes
KENTUCKY FRIED CHICKEN GRAVY CLONE
Make and share this Kentucky Fried Chicken Gravy Clone recipe from Food.com.
Provided by Diana Adcock
Categories Chicken
Time 11m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a blender combine the cold water and cornstarch.
- Blend until very smooth.
- In a large saucepan over medium high heat combine the remaining ingredients and the cornstarch mixture.
- Whisk until thick, clear and hot.
- Serve.
"AS CLOSE TO KFC AS I CAN GET IT" CHICKEN GRAVY
I made this on a dare. My husband, after trying my chicken, dared me to make something close to his favorite mashed potatoes and gravy -- which also happens to be from KFC. I took him up on that dare, and this is what I came up with. I have seen many recipes that use beef bouillon or beef gravy as a base, and I wanted something that tasted more like poultry. It's not an exact replica, but it's a yummy result.
Provided by Kami Roberts @kroberts1140
Categories Chicken
Number Of Ingredients 8
Steps:
- Over low heat, incorporate butter and flour, forming a roux, and continue to stir until flour has reached a deep tan color -- about 20 minutes.
- Slowly pour in stock, stirring as you go to bring up all flour bits. Stir over medium heat until lumps are gone and stock begins to thicken.
- Stir in dry spices and MSG. Allow gravy to simmer over medium heat, stirring occasionally, for about 1 1/2 hours. Remove from heat and let stand until reached desired thickness.
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- In a measuring jug add 500ml of boiling water. Then stir in both of the stock cubes or your bouillon. Once the stock is all incorporated, set the jug aside.
- In a small non-stick pan place the butter over a medium heat. Allow the butter to melt, and then a spoonful at a time add the white flour. Whisk the flour and butter together vigorously over the heat until you have a really smooth paste. Fry this past for around a minute.
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