ASIAN APPLE MARINADE
Asian aromatics and tart green apple are quickly sauteed, drawing out their full flavor, before the remaining ingredients are added. The lingering heat of ginger and chile permeates even robust cuts of beef.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegan Recipes
Yield Makes enough for 2 to 3 pounds beef
Number Of Ingredients 12
Steps:
- Heat oil in a medium saucepan over medium heat. Add apple, lemongrass, garlic, ginger, chile, and star anise. Cook, stirring, for 5 minutes.
- Add the remaining ingredients, and bring to a simmer. Remove from heat, and let cool for 5 minutes before use.
ASIAN APPLE MARINADE FOR BEEF
Make and share this Asian Apple Marinade for Beef recipe from Food.com.
Provided by Chef mariajane
Categories < 15 Mins
Time 10m
Yield 3 cups
Number Of Ingredients 12
Steps:
- Heat oil in a medium saucepan over medium heat. Add apple, lemonngrass, garlic, ginger, chili, and star anise. Cook, stirring for 5 minutes.
- Add the remaining ingredients, and bring to a simmer. Remove from eat and let cool for 5 minutes before use.
Nutrition Facts : Calories 382.4, Fat 5.6, SaturatedFat 0.8, Sodium 1351.5, Carbohydrate 87.7, Fiber 13.7, Sugar 64.6, Protein 4.5
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