AUNT FRAN'S POLISH KOLAEZKI
These were a big favorite growing up in Chicago. When I moved "up north" to Wisconsin I discovered that kolache were made here with a raised dough. These are more of a sugar cookie or shortbread base.
Provided by Linky
Categories Dessert
Time 1h15m
Yield 100 cookies, 100 serving(s)
Number Of Ingredients 5
Steps:
- Mix cream cheese and butter.
- Add flour until well combined.
- Roll into balls about the size of walnuts; flatten with bottom of floured drinking glass.
- Make depression in center with floured shot glass.
- Fill indentation with desired filling.
- Bake at 375 degrees Fahrenheit for 15 minutes.
- Sprinkle liberally with powdered sugar when cooled.
Nutrition Facts : Calories 58.5, Fat 4.5, SaturatedFat 2.8, Cholesterol 12.3, Sodium 39.8, Carbohydrate 3.9, Fiber 0.1, Sugar 0.1, Protein 0.7
AUNTIE FRAN'S CHICKEN
This is from my husbands Auntie Fran. I just had this a couple of weeks ago, and loved it. Thought that you would too. I use the drumsticks so that we have more meat for dinner. But can be used with the wings for a pot luck etc.
Provided by oopsmakes3
Categories Chicken
Time 4h10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine sugar,salt,bouliion cube, vinegar,ketchup and soya sauce.
- Dissolve and heat to boil.
- Combine with chicken in slow cooker (med) for 3 1/2 hours Add another 1 hours if using drumsticks.
- Mix corstarch and water, add to chicken cook for approx another 10 minutes.
- Serve with rice and veggies.
Nutrition Facts : Calories 915.2, Fat 39.4, SaturatedFat 11, Cholesterol 188.8, Sodium 1600.9, Carbohydrate 90.8, Fiber 0.3, Sugar 82.2, Protein 47
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